Last Activity:06-19-2013 12:59 PM
Likes Given: 4
35 Likes on 29 Posts
Posted in thread: home brewer laws on 06-19-2013 at 08:24 PM
Also, if any of you are married, you can double that amount :DI believe I'm at 75 gallons right
now between, beer, cider, and wine. So "legally" I can do another 125 gallons still since I'm
Posted in thread: Dry to liquid on 06-18-2013 at 05:46 PM
I have washed Nottingham(dry) yeast before after a batch and it was fine. Once the brew is
done, dry yeast is the same as liquid yeast, as far as washing it.
Posted in thread: Cider Experiment on 06-18-2013 at 01:48 PM
I have also used WYeast Liquid Cider Yeast, and was quite happy with that.
Posted in thread: DIY glycol chilled plastic conical fermenters on 06-18-2013 at 12:05 PM
Gotcha. That's worth the trouble, I suppose. I just use a whole house carbon filter, but it's
not nearly as good as RO. I'll sit back and continue to enjoy your build. :mug:For water, I
have a inline ...
Posted in thread: DIY glycol chilled plastic conical fermenters on 06-18-2013 at 12:03 PM
Very nice work.
Posted in thread: How do you increase alcohol percentage? on 06-17-2013 at 08:47 PM
@maxstout- my question was one of curiosity how you can build a recipe with a certain target
alcohol of 9-10%. I enjoy a heavy IPA. Even though I have only been brewing for a little over a
week I have...
Posted in thread: Kegging cider and back sweeting on 06-17-2013 at 08:45 PM
Last time I made a 5.5 gallon batch, I batch primed it with 2 cans 100% apple juice
concentrate. It definitely carbonated it, but didn't realize sweeten it for bottling. Now if
you add camden tablets ...
Posted in thread: Apple jack advice on 06-17-2013 at 08:41 PM
You just freeze your cider and pour off the unfrozen alcohol?Correct, that is apple jack.
Posted in thread: DIY glycol chilled plastic conical fermenters on 06-17-2013 at 03:42 PM
Just curious on your thoughts. I currently ferment in my basement, so that is where the conical
would go. I do all of my brewing in my garage. Do you think it would be a good idea to drain my
Posted in thread: Apple jack advice on 06-17-2013 at 02:43 PM
I normally will fill 3 half gallon apple juice jugs, that I used when making the cider. As soon
as I fill them, I put them in the freezer over night. Then the next day, I sanitize a pitcher,
and put t...
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