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jessej122

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Join Date:

06-27-2012

Last Activity:

09-24-2014 6:18 AM

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LATEST ACTIVITY

  • Posted in thread: Advice on first SMaSH APA MO Centennial on 09-16-2014 at 05:43 PM
    I have a citra Maris smash that turned out great with pretty much same additions,except I do a
    FWH for bittering one of my favorite beers

  • Posted in thread: Pbr, Oly or Rain on 09-16-2014 at 05:22 PM
    PBR tall boys I agree

  • Posted in thread: grassy 2013 Amarillo hops on 09-16-2014 at 01:34 AM
    I should say I also brewed a wheat with it and the beer was pretty bad one of my worst

  • Posted in thread: grassy 2013 Amarillo hops on 09-16-2014 at 01:32 AM
    I bought a pound of Amarillo pellets and was very displeased with them still have half in the
    freezer probably making its way to the trash I can't describe the flavor but isn't what it used
    to be

  • Posted in thread: Murky beers? on 06-07-2014 at 12:44 AM
    I've been brewing about 2 years got about 20+ batches under my belt I've been making decent
    beers but all my pale ales/IPAs have been coming out pretty murky even with 1-2 tablets of
    whirlfloc added a...

  • Posted in thread: First big RIS on 05-22-2014 at 10:12 AM
    That's still 14 gallons of water figure 2-3 gallon absorption should leave about 11 gallons of
    wort in the keggle boil off maybe 1.5 gallon 60 minute boil leaves me with about 9.5 gallons
    maybe do a 9...

  • Posted in thread: First big RIS on 05-22-2014 at 12:40 AM
    Beersmith tells make mash in with 29 quarts if I sparge with equal that about 12 13 gal if you
    count absorption should you just boil down or will it work out?Sent from my iPhone using Home
    Brew

  • Posted in thread: First big RIS on 05-21-2014 at 11:54 AM
    My question is for a five gallon batch with about 23 lbs of grain is the grain to water ratio
    still the same?Sent from my iPhone using Home Brew

  • Posted in thread: Big RIS critique on 05-19-2014 at 11:54 PM
    And yes I have a 10 gallon tun and 15 gal keggleSent from my iPhone using Home Brew

  • Posted in thread: Big RIS critique on 05-19-2014 at 11:53 PM
    That was my next question,I actually have a wheat beer I did with 05 in the fermentor ready to
    be dry hopped wonder people's experience with just racking onto that yeast cake kind of like a
    big starte...

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