JerseyBrewer

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Join Date:

11-10-2009

Last Activity:

04-18-2013 5:10 PM

2 Likes on 1 Posts 

    ABOUT ME

  • ummmm brewing?
  • Software Manager
  • Steven Skarupa
  • Steve Ray Vaughn
    BB King
  • Shawn of the Dead
    Snatch
    Iron Man
  • Belgian Pale
    Brown
  • Amber
  • Scottish Ale
    IPA
  • Male
  • Married
  • West Deptford
  • NJ

LATEST ACTIVITY

  • Posted in thread: All Group Buy Participants - NCM Price Change on 03-17-2013 at 11:38 AM
    I've been thinking about this. The real problem here is information. NCM has exposed their
    wholesale pricing to the retail customers. In most industries, this would be highly unlikely.
    Imagine if you ...

  • Posted in thread: NHC tickets 2013 on 02-05-2013 at 07:13 PM
    Got mine...

  • Posted in thread: HomeBrewTalk 2013 Big Giveaway! on 02-05-2013 at 11:30 AM
    in. in. in. in.

  • Posted in thread: South Jersey/Philly Group Buy... ROUND 35! on 02-01-2013 at 01:16 PM
    Thanks Jeff! We really really appreciate the effort you put into this...

  • Posted in thread: South Jersey/Philly Group Buy... ROUND 35! on 01-09-2013 at 09:37 AM
    Paid!

  • Posted in thread: South Jersey/Philly Group Buy... ROUND 35! on 01-02-2013 at 10:04 AM
    I'm in for:1xCM‐PALE2xBZ‐PILS1xTF‐MOPA1xBZ‐MUNHThanks!

  • Posted in thread: Pool filter fermenter on 11-26-2012 at 04:59 PM
    Since that was a pool filter what did you do to clean it? Your finished work looks awesome, so
    I assume you did a very thorough job... I'd worry about the gnarly chemicals that were
    previously in ther...

  • Posted in thread: Starter SS pot & burner find on 08-22-2012 at 01:17 PM
    I'm not selling... but, came across this while looking for 30 gal stainless pots for an upgrade
    to my system.. Seemed like a good enough deal to pass on to a new brewers contemplating moving
    up to the...

  • Posted in thread: Kegconnection Giveaway! on 08-16-2012 at 08:13 PM
    In!

  • Posted in thread: Strategies - too much wort for kettle on 08-16-2012 at 07:58 PM
    Follow up: So, what we ended up doing is to fill the kettle to ~18.5 gallons and then continued
    to sparge off into a 5 gal bucket for the remaining 2-3 gallons. Then we carefully added the
    2-3 gallons...

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