Last Activity:12-23-2012 12:46 AM
Posted in thread: Melanoidin Flour? on 02-06-2011 at 01:27 PM
Is Clare. The stuff that 'deglutens' beer? if it is the same stuff I'm thinking about, I
personally would mess with the stuff. I feel 'deglutened' beer is not the same as beer made
from gluten free in...
Posted in thread: Melanoidin Flour? on 02-06-2011 at 02:25 AM
perhaps using a grain bag would be a good enough strainer.and if there is any trub that gets
through the bag wouldn't that settle during primary and secondary fermentation?Along with my
friend, today ...
Posted in thread: Melanoidin Flour? on 02-03-2011 at 02:51 AM
I recall reading something, I think from Australia, where a guy was making 'biscuits' out of
gluten free stuff, roasting them to a desired level, then crushing them up...Behold! The power
of google: ...
Posted in thread: Melanoidin Flour? on 02-02-2011 at 03:40 AM
Many of us roast unmalted, GF grains to add color and flavor to our beers. It sounds like the
same thing, only using flour instead of whole grains. I read on another board about a guy
making gluten fr...
Posted in thread: Melanoidin Flour? on 02-02-2011 at 03:32 AM
Looked it up, doesn't seem to be too common, but appears to have been done with flours (wheat
and rye) before. Seems that it's a way to get a toasty flavor out of something (bread crust
type). I mostl...
Posted in thread: Melanoidin Flour? on 02-02-2011 at 02:59 AM
I have gotten the opportunity to enter a small GF brewing competition with a friend. It is
pretty interesting. Basically they are doing a "bake-off" between 2 equal batches: one is DME +
clarex, and t...
Posted in thread: Experimental Batches on 12-18-2010 at 02:54 AM
1) For this one, I was thinking of trying out a Bob's GF Rolled Oats beer with some amylase
enzyme and seeing what happens. Just a simple blonde with 100% oats.2) Open.3) Open.This has
been a really i...
Posted in thread: Brewing up a Gluten Free Beer this weekend- anyone else? on 12-03-2010 at 11:52 PM
It takes about a month for all my known effects to clear when I ingest something. I usually get
some energy problems with a thyroid, indigestion where food just won't digest properly and I'm
Posted in thread: GF Brewers Using Beersmith on 11-24-2010 at 10:51 PM
Updated it to 12, but I wasn't sure what was already in Beersmith, it's been awhile. me know
if you guys have anything else that you feel good about, and I apologize for the ugliness of
Posted in thread: GABF Gluten Free Winners on 11-14-2010 at 02:59 AM
The only decent commercial GF beer I have had is the Green's brand. I have never heard of the
ones on the list.I agree. I have been getting Green's at a macrobiotic restaurant in the East