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Join Date:

09-27-2013

Last Activity:

12-04-2016 9:37 PM

Birthday:

2/21

Likes Given: 21

40 Likes on 25 Posts 

    ABOUT ME

  • Texas
  • 911/Emergency dispatcher
  • See comments below for list
  • See comments below for list
  • Most recently 3 gallons huajillo mead, 3 gallons Eldercherry Frankenmead, 5 gallons Erlking meadrnrnSee comments below for list
  • Female
  • In a Relationship

LATEST ACTIVITY

  • Posted in thread: Mustang Grape Pyment on 12-01-2016 at 01:35 AM
    Unfortunately, fermentation on this has already started, but I'm saving the information from
    everyone.Going forward, I'll have better info for next years batch.

  • Posted in thread: Mustang Grape Pyment on 12-01-2016 at 01:33 AM
    Thank you for the information. Thinking these are mustang grapes vs muscadine has also caused
    quite a debate on Facebook as well.I know these were wild gathered by my fruit lady's
    grandchildren. One o...

  • Posted in thread: Mustang Grape Pyment on 11-27-2016 at 06:40 PM
    This summer I was able to find mustang grapes at my local fruit stand.I ended up buying @ 20
    lbs of them.I froze them for about a month then ran them through my steam juicer.They yielded
    two gallons o...

  • Posted in thread: Extracts and Mead on 11-25-2016 at 03:00 PM
    Like many things, your finished product will directly reflect the quality of the ingredients
    that you use.I have no problem using extracts in my meads and they taste wonderful.That said,
    most of my ex...

  • Posted in thread: How Many Gallons of Mead 2016! on 11-21-2016 at 01:35 AM
    1046.5 + 1 gallon Strawberry/Basil= 1047.5

  • Posted in thread: Winter Mead (melo-meth) on 11-12-2016 at 12:14 AM
    First batch turned out pretty good. My gf really loves it. I like it but feel its too weak,
    there's barely any alcohol in it (i need to check gravity next time i open a bottle). I just
    relaunched anot...

  • Posted in thread: Show us your Mead in a photo!!! on 11-08-2016 at 12:15 AM
    Banana is an excellent addition for improved mouthfeel and extra nutrients. I let mine get
    overripe to the point of blackness, then freeze. When I'm ready to use, I thaw, chop up, and
    add to my primar...

  • Posted in thread: Hopped Mead on 11-04-2016 at 02:35 PM
    He loves mead. He loves beer.At this point, I'm open to anything, I just don't know where to
    start.I don't have any chilling worts (or whatever), and I'm really not interested in buying
    beer supplies ...

  • Posted in thread: Hopped Mead on 11-04-2016 at 02:27 PM
    I'm not a huge hops fan, but Manthing is so I'd like to surprise him with a lower ABV hopped
    mead for his birthday in March.With a lower ABV, I'm assuming this will be ready to drink much
    sooner than ...

  • Posted in thread: Show us your Mead in a photo!!! on 10-31-2016 at 12:55 AM
    Pear/cardamom/ginger mead. I ended up oaking this one a bit.

FORUM SIGNATURE
Brew history on profile page under comments section
1 COMMENTS
Posted: 
March 18, 2015  •  01:55 PM
Meads I have planned for Fall 2016 thru Spring 2017

1. Mustang grape mead
2. Mesquite bean mead
3. Fig mead
4. Blood orange mead


Primary: Jujube Mead

Secondary:
3 gallons Chocolate Salted Caramel Port
3 gallons peach/lavender mead
3 gallons herbal mead (hawthorne berries, basil, lemon balm, bergamot, chamomile, lemon thyme)
3 gallons plum/shiso/jujube mead
3 gallons Maple Syrup/hickory syrup/yaupon holly mead
1 galon Elvis/Bacon experimental mead
1 gallon OH Henry! mead (rose/peaches/fig)
1 gallon Cherry Pie mead
1 gallon raspberry bochet mead
1 gallon Knotgrass mead

Bottled:

3 gallons Freezer clean out wine
5 gallons pear mead
6 gallons WE Pacific Quartet
6 gallons WE Oregon Pinot Noir
6 gallons WE Triumph
12 gallons Christmas 2015,
3 gals Ars Amatoria,
3 gals Elder Dragon
3 gallons Almost traditional Mead
5 gallons Erlking Mead
3 gallons Eldercherry Frankenmead




Gone:
umpteen gallons of various Dragon's Blood
hot pepper wine
Mezza Luna White
Elderberry Wine
Christmas 2013 wine
apple/chamomile wine
3 gallons Strawberry Melomel
Onion Wine
6 gallons Prickly pear wine
6 gallons mango/pineapple dragon's blood
6 gallons Strawberry/cranberry Dragon's Blood
3 gals Fruit BOMM
3 gals cranberry/rosemary mead,
1 gallon petunia wine
1 gallon lemon blossom wine
3 gals gewurtztraminer,
5 gals Black Briar Mead,
6 gals Erlking Mead #1
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