jeremydgreat

LATEST ACTIVITY

• Posted in thread: Critique my Apricot IPA please! on 06-16-2013 at 07:37 PM
  Well that was sad.

• Posted in thread: Critique my Apricot IPA please! on 06-10-2013 at 08:19 PM
  Really!? Nada? :-(

• Posted in thread: Critique my Apricot IPA please! on 06-10-2013 at 06:46 AM
  Tell me what you think! Chinook for clean bittering alphas, cascade for hop body and amarillo
  for citrus'y orange'y aroma.Brew Method: All GrainBoil Time: 60 minBatch Size: 5.2 gallons
  (fermentor volu...

• Posted in thread: Never seen this before. on 06-03-2013 at 05:25 AM
  @misterclean That's it! This was the first time I've used a Whirlfloc too. That must be it.
  Surprised more people didn't immediately identify it.

• Posted in thread: Never seen this before. on 06-02-2013 at 06:22 PM
  I was brewing an IPA yesterday and noticed a lot of white stringy chunks swirling around the
  kettle. They were even sticking to the spoon when I dipped it in. After being in the fermentor
  for a few ho...

• Posted in thread: Woops. Too much priming sugar on 05-23-2013 at 05:03 PM
  Dumped. What a tragedy. Better than shattered glass though.Thanks for the advice guys!

• Posted in thread: Woops. Too much priming sugar on 05-23-2013 at 06:52 AM
  Oh man. I just messed up. I was bottling a few bottles for a competition and added too much
  priming sugar.I did a few bottles with 1 tsp and a few with 1.5 tsp of corn sugar. Yes, I added
  the sugar di...

• Posted in thread: Does this IPA (ag) recipe look tasty? on 05-22-2013 at 04:43 AM
  Go a week left with dry-hopping. Can't wait to taste it! The hydrometer tasting was very good.

• Posted in thread: Do you use the lid on your mash tun while fly sparging? on 05-22-2013 at 04:42 AM
  Thanks all. Going to just set it on top a little more loosely next time. Mainly I just wanted
  to make sure I didn't get a bunch of people saying "OMG don't use a lid when you sparge!":-)

• Posted in thread: Removing kegs for 24 hours okay? on 05-22-2013 at 04:38 AM
  I was thinking about removing a couple kegs from my keezer to make room for crash-cooling a
  carboy (a particularly cloudy IIPA that I want to settle out) before kegging.Think it's okay to
  remove kegs ...