Last Activity:03-06-2014 3:53 AM
Likes Given: 15
Posted in thread: Pride of Ringwood Hops on 05-09-2014 at 10:48 AM
I'd say .5oz to 3/4oz. Cooper's uses it for bittering in their OS cans. A clean bittering
hop.Thanks for that reply!
Posted in thread: Bell's Two Hearted Ale Clone (close as they come) on 03-06-2014 at 08:53 AM
Two hearted..... who farted?
Posted in thread: Simcoe IPA recipe on 02-03-2014 at 08:15 AM
THanks for that great advice. Do you have any opinions on hop tea as an alternative to dry
Posted in thread: Adding "sweetness" to a beer? on 12-19-2013 at 07:56 AM
I have a chocolate stout that I just added cocoa to and I think it is to bitter (from the
cocoa) what is a way to add some sweetness to this beer without it fermenting into more
alcohol? lactose? Malt...
Posted in thread: Big hop flavor with 1/3 the hops on 11-30-2013 at 11:01 PM
I want to share a technique for maximizing hops by using a french coffee press to add hop aroma
an flavor to beer.In summary, I make a strong wort with primarily bittering hops. For these
Posted in thread: Oatmeal stout lacks head.... on 10-22-2013 at 11:40 AM
I didn't like my Oatmeal Stout - well it was OK, but the Flaked Barley one is heaps better! If
I ever get to try a decent Oatmeal Stout, I will give it another shot, but until then.........
Posted in thread: Oatmeal stout lacks head.... on 10-21-2013 at 11:13 AM
I no longer use oats for this reason. I switched to Flaked Barley and am very happy with the
Posted in thread: Simcoe Hops on 08-18-2013 at 12:21 AM
Has anyone used Simcoe with Centennial or Citra?Cheers
Posted in thread: I love Simcoe Hops....So Simcoe IIPA on 08-18-2013 at 12:18 AM
What do you think it combines well with, and how much Simcoe do you use when you brew in
Posted in thread: Mash efficiency on 06-09-2013 at 11:17 PM
I rely on beersmith too much. But I could be wrong but you are mistaking two different things.
Mash efficiency is a calculated percentage of how efficient you are at mashing (and sparging),
once its i...