Last Activity:12-21-2013 6:24 AM
Likes Given: 2
31 Likes on 29 Posts
Posted in thread: Would you go all-grain or start legging first? on 12-20-2013 at 06:53 PM
i went with kegging first. being up in northern Ontario, the beer selection sucks. never really
had an IPA or a Porter until this year. all we had were commercial ales like bud, coors, etc.
so i was a...
Posted in thread: Another CO2 tank lost, seeking help! on 12-20-2013 at 03:03 PM
when troubleshooting you want to work on eliminating one item at a time. i would pressurize the
kegs and disconnect all QD's. then wait an hour or so and see if you still have air trapped.
Posted in thread: keg not pouring? on 12-19-2013 at 04:35 PM
if you have room, place a piece of 2x4 under to get them off the cold surface. do you have a
fan to move the air?
Posted in thread: A good beer drenching! on 12-13-2013 at 04:13 PM
welcome to the forum and thanks for the funny story. made me chuckle out loud!!
Posted in thread: Do you like my Galaxy IPA? on 12-04-2013 at 11:40 AM
I don't know, send me a bottle and I'll try it :DIn all seriousness I want to see others
comments as I have 200g of Galaxy for what potentially will be a 15 litre batch! If this turns
out well for you...
Posted in thread: Ale Pail Sealing problems on 12-02-2013 at 05:46 PM
i've had about 8 pails now and not had one seal properly. my airlocks never have any activity.
so once in a while i use a carboy so i can hear the bubble bubble. lol
Posted in thread: Start your timer / stir until you hit mash temp? on 12-01-2013 at 09:29 PM
My recipe called for striking grains at 167.5 °F and mash at 155 °F for 60 min.After striking
grain, I was more 164°F.Should I have stirred and started timer/add cover when temp got close
Posted in thread: It's cold outside and I want to brew! on 11-29-2013 at 07:14 PM
That's about -8 F. Couldn't let that stop me or I'd have to start buying beer. It's almost 10 F
now & I'm 15 minutes into boil. Little over an hour or so I'll back in front the wood stove.oh
i'll be o...
Posted in thread: It's cold outside and I want to brew! on 11-29-2013 at 02:59 PM
-22c here so i won't be brewing outdoors today!!
Posted in thread: is it really done fermenting? on 11-29-2013 at 02:56 PM
ya raise the temp up to the high 60's for a week and see what happens. i'm going through the
same thing as you. brewed a partial extract IPA (dead guy clone) and my garage heater didn't
come on becaus...