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Join Date:

03-18-2013

Last Activity:

08-14-2014 7:15 AM

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LATEST ACTIVITY

  • Posted in thread: Looking for wine fermenter. on 08-13-2014 at 02:54 PM
    Hello, I'm going to be making my first wine kit this weekend but need a big enough fermenter to
    yield 6 gallon kit. Right now I have a 6gallon bucket, or 6.5 gallon glass carboy I use for
    beer brewing...

  • Posted in thread: Grain mill for all grain on 07-18-2014 at 08:19 PM
    I am looking at grain mills to use rather than order grains crushed so I can keep longer. I own
    a kitchen aid mixer and found a grain mill attachment.(pic attached) anyone know if this would
    work well...

  • Posted in thread: Keg not carbing on 06-19-2014 at 06:59 PM
    Fridge temp is around 39-41 degrees. I have finally set it to 14psi and left it. I like
    heffewiezens on the more carbed side. I just don't get it. Usually I can turn up to 30-40 psi
    for 48hrs, purge k...

  • Posted in thread: Keg not carbing on 06-19-2014 at 06:50 PM
    I have plenty of co2. I can release it all from keg and hear it fill back up when I open co2
    valve to keg. I noticed there is a small leak at the poppet co2 side when I disconnect the gas
    in from the ...

  • Posted in thread: Keg not carbing on 06-19-2014 at 12:46 AM
    I recently brewed a Bavarian heffewiezen it's been in the keg at 20 PSI for three days I
    release the pressure went to pour a beer at 12 psi and is still flat tasting?? Why is this
    happening any ideas?...

  • Posted in thread: Faucet and shank assembly on 06-14-2014 at 02:28 PM
    So I took apart my faucet and shank assembly to put new Bev-seal line on my tower and keg
    system. I have one of the curved gooseneck shanks. When trying to re assemble I got it all set
    and now for som...

  • Posted in thread: How much liquid line to use? on 06-13-2014 at 02:30 AM
    Even for such a short distance?? Should I just leave it and coil it up in the fridge?? Sent
    from my iPhone using Home Brew

  • Posted in thread: How much liquid line to use? on 06-13-2014 at 12:28 AM
    I am trying to figure out a good length of liquid line for my kegerator to tap. I will be using
    Bev-seal ID 3/16. I have 12ft. Available with john guess fittings. Pics are of my kegerator
    from keg to ...

  • Posted in thread: Lemon peel in secondary. on 06-10-2014 at 04:10 PM
    I just brewed a Bavarian heffewiezen and it's now In the secondary after two weeks in primary.
    My question is I added some lemon peel(zest from two smal lemons) and now I see this white
    looking spot s...

  • Posted in thread: Lemon peel in secondary. on 06-10-2014 at 11:58 AM
    I just brewed a Bavarian heffewiezen and it's now In the secondary after two weeks in primary.
    My question is I added some lemon peel(zest from two smal lemons) and now I see this white
    looking spot s...

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