VIEW MY

JBCSL

Gift Premium Subscription To JBCSL

Join Date:

01-19-2012

Last Activity:

06-03-2015 1:38 PM

1 Likes on 1 Posts 

    ABOUT ME

  • Male
  • Married
  • West Dundee
  • Il

LATEST ACTIVITY

  • Posted in thread: Blow off tube in sanitizer questions on 03-29-2015 at 02:58 PM
    I usually start with a extra long blow off tube, then cut off the discolored sticky end each
    batch until its to short to use and just start over with another one.

  • Posted in thread: Whoops! on 01-29-2015 at 05:56 PM
    Sorry, I guess I should have been more clear in my original post. I was under the impression
    that brett beers need a significantly longer time to bottle condition than with regular yeast.
    I've opened ...

  • Posted in thread: Whoops! on 01-29-2015 at 04:56 PM
    I couldn't find the exact video that that I was thinking of but this one is similar, just less
    bottles opened. [ame]https://www.youtube.com/watch?v=FlBlnTfZ2iw[/ame]With the slower working
    brett i cou...

  • Posted in thread: Whoops! on 01-29-2015 at 03:55 PM
    I bottled a couple of small batches of Lambic and Flanders 2 weeks ago.
    [/QUOTE[QUOTE=Calder;6659124]Bottle had not been in the fridge, but I suspect that wouldn't
    make much difference.Thats your answ...

  • Posted in thread: Whoops! on 01-29-2015 at 03:48 PM
    .

  • Posted in thread: Headspace for brett in secondary? on 07-31-2014 at 01:33 AM
    Awesome thanks!

  • Posted in thread: Headspace for brett in secondary? on 07-30-2014 at 03:19 PM
    I'm using brett in secondary for the first time. Do I need to give it extra headspace since it
    technically will be fermenting again or should I treat it like a normal secondary with minimal
    headspace?...

  • Posted in thread: New Danstar Belle Saison Dry Yeast? on 06-06-2014 at 06:45 PM
    low sugars isn't a problem. brett can eat a lot of things other than sugar. we don't really
    care about brett eating sugar, we want it to eat sacch's by-products (and this is why saison
    yeast + brett i...

  • Posted in thread: New Danstar Belle Saison Dry Yeast? on 06-06-2014 at 03:09 PM
    I'll be using Brett b, the only concern I had was the super fast and high attenuation people
    seem to be getting. Worried the slower brett might not have much left to eat.

  • Posted in thread: New Danstar Belle Saison Dry Yeast? on 06-06-2014 at 01:59 PM
    Has anyone blended this with brett? Was planning on trying it in a couple weeks and wondered if
    anyone had any experience with it.

0 COMMENTS
POST A COMMENT

Newest Threads

LATEST SPONSOR DEALS