Last Activity:11-10-2010 2:33 AM
Posted in thread: Another yeast starter question. on 06-19-2009 at 12:10 PM
For 5 gallon batches I have been having great success with a starter recipe of 4 cups H2O, 1
cup ELDME, and one White Labs vial. I am thinking of trying out a 10 gallon batch on my next
brew. My start...
Posted in thread: No yeast activity...HELP!!! on 11-23-2008 at 08:34 PM
You have a lot of time before you should start to worry.Did you make a starter by any chance?
Are the temps consistently at 66 or do they drop at night?
Posted in thread: My new gravity frame on 11-21-2008 at 04:08 PM
It's not the rattling that I'd be concerned with; it is the DMS that is dripping back into your
beer. You should never boil with a lid fully or partially on.
Posted in thread: My new gravity frame on 11-21-2008 at 03:16 PM
But you won't have a lid on it during the actual boil.
Posted in thread: My new gravity frame on 11-21-2008 at 02:37 PM
I've got a general question for people using these upright type stands. Isn't there danger that
the evaporating wort will do nasty things to the top burner? Among the nasty things that I can
think of ...
Posted in thread: My Oatmeal Stout on 11-17-2008 at 11:58 PM
Recipe: Jamil Z's Quakers Stout.
Posted in thread: Jamil Z's Oatmeal Stout on 11-17-2008 at 03:22 PM
Good point.I was surprised at how clear this thing looked from the get go. Racking to the
primary looked like it had been sitting in a secondary for a month.You live and you learn.
Posted in thread: Jamil Z's Oatmeal Stout on 11-17-2008 at 03:29 AM
Could the heavy dose of irish moss be the culprit?
Posted in thread: Jamil Z's Oatmeal Stout on 11-16-2008 at 10:24 PM
I'll give that a listen.There is no extract in that recipe. It's all grain.
Posted in thread: Jamil Z's Oatmeal Stout on 11-16-2008 at 08:11 PM
I brewed up a batch of Jamil Z's Quaker Oatmeal Stout. This stuff tastes and looks delicious.
The one issue I have is that it has zero head retention. Halfway through the glass there isn't
a single bu...