Last Activity:11-13-2015 5:28 PM
Posted in thread: Looking for beer tasting "standards" on 11-13-2015 at 07:14 PM
Thanks a lot everyone for the responses. This is exactly the information I was looking for. I
am mostly a DIYer so I like the idea of the "build your own" off-flavor kits.
Posted in thread: Looking for beer tasting "standards" on 11-13-2015 at 05:28 PM
Not sure if this is the right forum for this. I am a long time homebrewer and think my beer is
pretty good. People tell me its pretty good. I want to take it to the next level of quality and
Posted in thread: Do you dry hop in the primary or the secondary? on 11-12-2013 at 03:13 PM
Primary. I usually dont secondary and just cold crash it. I have had some really clear beer
with that method.
Posted in thread: What am I missing with BIAB? on 09-18-2013 at 12:19 AM
I just did a 10 gal batch of run of a 1051 gravity pale ale and got 77%. I usually count on 80%
efficiency. Adding a little more grain is much easier than multiple dunks in multiple pots (
more to cle...
Posted in thread: What am I missing with BIAB? on 08-09-2013 at 09:34 PM
When I started brewing about two years ago, I did a few extract batches and then went straight
to BIAB and all grain. I never even considered a 2 or 3 vessle systems and have made many great
Posted in thread: Hot side aeration with new pump and re-circulation cooling on 08-07-2013 at 12:46 AM
*meh* is I think a lot of things. I have many areas to improve on. First and foremost I believe
is my fermentation temps. I ferment in the garage in the fall and winter when temps are cool.
Also in th...
Posted in thread: Hot side aeration with new pump and re-circulation cooling on 08-06-2013 at 12:48 AM
I just added a new SS head chugger pump to my BIAB system and have been using it to recirculate
my wort through my chiller to get down to pitching temp. My question is with hot side aeration
Posted in thread: Hints/Tips for speeding/easing 11gal BIAB cleanup... on 08-05-2013 at 06:03 PM
I was bringing it inside to dump it down the drain. I dont have a dip tube on my "out" valve so
that leaves a couple of gallons in the kettle. I guess what I am asking more is if you were not
able to ...
Posted in thread: Hints/Tips for speeding/easing 11gal BIAB cleanup... on 08-05-2013 at 01:58 PM
Hello all,I have been brewing all grain BIAB for a little over a year now. I have ~25 batches
under my belt and they have all been drinkable and most of them have been quite good (IMO). I
Posted in thread: 2013's How many gal of homebrew in 2013 on 01-17-2013 at 03:08 AM
Plus 10 gallons of BierMuncher's Centennial Blondeso2217.5+10=2227.5