Last Activity:07-14-2013 11:40 PM
Posted in thread: Orange Wine on 11-07-2012 at 07:10 AM
Where did you buy the grape juice? I've had an eye out for the stuff but was starting to think
its not sold in the UK! In response to the previous post: I expect a full 5L is being made,
with the juic...
Posted in thread: little info please on 10-09-2012 at 12:51 PM
If i use potassium sorbate when i finish fermenting can i still carb in a bottle? ?
Posted in thread: flavor gone after pasteurizing on 07-17-2012 at 03:30 AM
As title says the flavor as gone ive had them in bottles for about 4 months now will the flavor
come back or will i be left with this bitter taste forever? ? many thanks in advance
Posted in thread: little advice please on 06-08-2012 at 03:15 AM
Ive started a mixed fruit cider with around 33oz og fruit in primary will i need toadd more
fruit when racking to give more flavor or should it have enough flavor from thr primary many
thanks in advan...
Posted in thread: little advice on how long to store for? on 06-04-2012 at 02:49 PM
Thanks very much
Posted in thread: little advice on how long to store for? on 06-04-2012 at 02:21 PM
As tilte says how long can i store/age in a bottle before drinking.my team leader been brewing
for a few years and told me they will only last a few months is this true or will they last
longer Many t...
Posted in thread: priming sugar on 05-14-2012 at 11:01 PM
Posted in thread: priming sugar on 05-14-2012 at 03:26 PM
I know this as been asked over and over but coukd not find the right one for me how much sugar
do u use for 5gallon
Posted in thread: secondary racking question on 05-11-2012 at 08:43 PM
just rack into the secondary into a smaller vessel, you want little to no headspace in your
secondary fermenter because CO2 production has slowed and you run the risk of bacteria filling
Posted in thread: secondary racking question on 05-11-2012 at 05:37 PM
Ok thanks for the help