jalamson5368
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12-21-2011Last Activity:
02-19-2013 11:16 PMLikes Given: 1
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Posted in thread: Mini mash Time and Temp? on 11-14-2012 at 09:59 PM
I'm doing a 2 gallon Pale Ale test batch with some homegrown hops for the first time and was
wondering about how long to mash my grain bill, and at what temp.I'm thinking 1.5 lbs American
2 Row .5 lbs...Posted in thread: Test Batch w/Homegrown Cascade on 09-20-2012 at 03:51 AM
Ordered them from Homebrew Heaven, real cheap and they did come out pretty well. I've heard the
first year usually yields a mild harvest anyway so i'm still hopeful! I did have some trouble
with cater...Posted in thread: Test Batch w/Homegrown Cascade on 09-20-2012 at 02:00 AM
I'm up in Wichita Falls, North Teaxs. Plants started to take a beating in the sun a few months
back so i moved them inside where i only got morning sun. I definitely didnt get as many as i
could have,...Posted in thread: Test Batch w/Homegrown Cascade on 09-19-2012 at 10:30 PM
Just harvested my first couple ounces of Cascade Hops and I'm looking to do a small test batch
before committing a full brew to them. Probably a 2 gallon extract or mini mash...I'd like to
do a Brown ...Posted in thread: Harvest Emergency! on 09-11-2012 at 02:36 AM
Homebrewers!Ive run into a bit of a dilemma with the Cascade Hops I'm growing, (for the first
time).First and foremost I'm living in Texas so ive been battling the heat all summer, but ive
been doing ...Posted in thread: Cold Secondary? on 04-26-2012 at 04:00 AM
Just brewed my first batch at my new apt. in Texas, way hotter than New England!My Beer has
been in primary for 5 days, usually at 70-72 degrees> I've been trying to keep it down but its
hard working ...Posted in thread: Hop Schedule for Simcoe Amber Ale on 02-27-2012 at 04:08 PM
I'm looking to evolve a recipe i made a few months back, It was an All Simcoe Amber i loved the
taste, and especially the aroma. This time around i bought some Amarillo Hops as well, hearing
that they...Posted in thread: Dry Hop Brown Ale on 02-09-2012 at 06:27 PM
I've got a Brown Ale just about to come out of Primary. It's nothing too special, about 4.5-4.7
% ABV, simple but tasty so far.BUT I've got 2 oz of Chinook Hops that i was thinking about Dry
Hopping w...Posted in thread: Brooklyn Main Engine Start Recipe on 12-21-2011 at 11:15 PM
I'm looking for a good clone for a Belgian Pale like Brooklyn's Main Engine Start. I know the
Hops and Grains they use in the recipe, but not sure about quantities and how to convert to
extract. Can a...
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