Last Activity:03-14-2014 9:56 PM
2 Likes on 2 Posts
Posted in thread: Funny taste possibly from topping up on 07-06-2013 at 06:47 PM
Yea the first batch I made was great. I guess I'm just wondering if anybody had similar
problems and knew if topping up to get more volume was the issue with the taste I'm getting. I
can't think of an...
Posted in thread: Funny taste possibly from topping up on 06-30-2013 at 11:26 PM
I made the Cenntenial Blonde recipe I forget who the member is from this forum. I've made it
before and turned out great. I wanted to make it again.I made it about 2 months ago 3 weeks
primary 3 weeks...
Posted in thread: Amarillo Blonde on 02-14-2013 at 08:21 PM
Thinking about doing this. Let me know what you think.8lbs Pale 2 row1lb Crystal 10L8oz Honey
Malt1oz Amarillo 60min.5oz Amarillo 5minT-58 yeast4.7% Est ABV35 IBU1.046 OG1.009 FGMash148*
90minI do BIA...
Posted in thread: Fizzy Yellow Beer on 02-14-2013 at 06:27 PM
I brewed this and everything went really well. It tasted great before I kegged it then I let it
natually carb in the keg for a week then put it in the fridge with 10lbs c02 on it. I tasted it
Posted in thread: Cream of Three Crops (Cream Ale) on 11-21-2012 at 02:04 PM
Brewed this last night with BIAB. Just got a new burner so I had some trouble hitting temp
right but stayed around 150 for the most part. Got 1.052 before I pitched. Sitting in swamp
cooler this morni...
Posted in thread: Show us your Kegerator on 11-19-2012 at 03:28 PM
Here it is all done.
Posted in thread: Show us your Kegerator on 11-16-2012 at 03:59 PM
Is there a gap because of the cornies inside? You could try filling the gap with some
insulation or something.How's your CCNA going? I have my CCNP (and probably never going any
further than that).No ...
Posted in thread: Show us your Kegerator on 11-15-2012 at 07:01 PM
I got this Fridgaire off Craigslist. I got 2 pinlocks. I've shaved the door flat and got them
to fit in fine but I need a little more trimming to make it perfect. Has anybody had trouble
with the se...
Posted in thread: Extra Hard Lemonade on 11-06-2012 at 02:28 PM
I opened the lid on my bucket last night and it was definitely fermenting there was a layer of
bubbles and lots of fizzing. I took a cup out for a starter but I'm thinking I might let it go
and just s...
Posted in thread: Extra Hard Lemonade on 11-05-2012 at 01:50 PM
Did you use the same amounts of water, concentrate, sugar, were the temperatures pretty close
when you took readings?What were some of your OG and FGs? Just wondering I was worried what the
OP recipe ...