Last Activity:12-06-2013 8:09 PM
3 Likes on 3 Posts
Posted in thread: Angry Orchard 1.030 on 12-06-2013 at 10:34 PM
Thanks for your help. I just tried my batch after two days vigorous fermentation and it tastes
great. Just for the record it maybe less sweet than angry orchard already.
Posted in thread: Angry Orchard 1.030 on 12-06-2013 at 06:27 AM
I didn't add any sugar. I checked the reading a couple times because I didn't expect it to be
1.049. It was the Costco apple cider.
Posted in thread: Angry Orchard 1.030 on 12-06-2013 at 02:09 AM
I was trying to get a ballpark on how much to back sweeten a batch of cider if needed. I took a
gravity reading of an Angry Orchard and it was 1.030. It was pretty sweet but I would have
Posted in thread: Dispatch from Uniontown Pa on 03-12-2013 at 01:00 AM
Just moved to the Uniontown Metro area. I assumed my access to good beer was over. I'm happy to
report I've found good beer readily available. As far as beer goes most notable would be as
Posted in thread: Going to Pittsburgh where can i get a good beer on 02-24-2013 at 03:59 AM
I went to the following:The Church- DIPA was stellar. Luckily I'm not Catholic. Hofbrauhaus- it
wasn't on the suggested list but I felt compelled to visit as it wasn't to far from Fat Heads.
Posted in thread: Going to Pittsburgh where can i get a good beer on 02-06-2013 at 02:33 PM
I'm staying downtown at the westin. Thanks for the help.
Posted in thread: Going to Pittsburgh where can i get a good beer on 02-05-2013 at 09:31 PM
Going to Pittsburgh for work. Where van I get good beer. I like fresh IPA's.
Posted in thread: I need a new burner which is best/save my marriage on 01-29-2013 at 01:32 AM
I had the lid on. Just periodic peaks so I didn't reach boil over. After about an hour I think
I would have preferred a boil over.
Posted in thread: Safale 05/Tartness on 11-30-2012 at 05:38 PM
I just brewed up 10 gallons of a All-Grain Cream Ale. 5 gallons with Safale 05 and 5 Gallons
with White Labs 01. I just sampled both to get my Gravity readings so I can keg. Both tasted
like young bee...
Posted in thread: Cream of Three Crops (Cream Ale) on 11-27-2012 at 09:15 PM
I just fermented US-05 at 64 degrees. The flavor is good. I thought it may have a little
"tartness". Not sour. I have become a fan of US-05.