j3r3my
- Single
- Las Vegas
- Nevada
ABOUT ME
LATEST ACTIVITY
Posted in thread: Re-using yeast in my fermentor on 11-18-2011 at 04:32 AM
Cool, thanks. I just looked at that tutorial.Posted in thread: Re-using yeast in my fermentor on 11-18-2011 at 04:23 AM
I tried search and couldn't find an answer.I have a cream fermenting now on us-05, I want to
try a different cream that takes that same yeast. Can I pull the current batch off that yeast
and dump the ...Posted in thread: My first All Grain batch on 11-14-2011 at 03:44 AM
Thanks for the tips, I wasn't sure what temps to use. It was fun.Posted in thread: My first All Grain batch on 11-14-2011 at 12:25 AM
I have done a couple partial mash brews, and wanted to try all grain, but live in an apartment
and have a wimpy stove top. I would buy a Braumeister but don't have 220 and I don't want to
run a turkey...Posted in thread: doing first all grain batch and a little low, 1.030 instead of 1.045 on 11-13-2011 at 11:26 PM
Ok, update. I finished my boil, chilled to 80, siphoned to my primary bucket and I ended up
with 2 gallons at 1.050 but it is way darker than I wanted it to be. Can I add some water to
bring it 1.045 ...Posted in thread: doing first all grain batch and a little low, 1.030 instead of 1.045 on 11-13-2011 at 09:36 PM
I have some honey.Posted in thread: doing first all grain batch and a little low, 1.030 instead of 1.045 on 11-13-2011 at 09:26 PM
Didnt think about boiloff, thanks. will measure again after the ice bath.Posted in thread: doing first all grain batch and a little low, 1.030 instead of 1.045 on 11-13-2011 at 09:05 PM
Can i use the bottling drops as extra sugar? starting boil now and have no dme, and homebrew
store is closed.Is it a big deal being 1.030 instead of 1.045? brewing Cream of three crops.Posted in thread: Keezer and/or Kegerator on 11-04-2011 at 05:57 PM
I have a 7 cf keezer that I am using to keep the fermenting at temperature and I am trying to
decide if I should buy another freezer to put kegs in, or buy a refrigerator to put the kegs
in, or just c...Posted in thread: Speidel Braumeister (brewmaster) on 11-02-2011 at 03:01 AM
Is it possible to run a breumeister off a 110 to 220 Converter?. I have no access to 220 where
I live.Thanks.
Primary: Cream of Three Crops
Secondary:None More Black Vanilla Stout.
Leave CommentNewest Threads
- Conan Yeast Experiences
- Completed DIY Kegerator
- Hop stand
- Speed bully control
- Grassy Dry Hops
- Craft Beer MAW
- Want to make some sour beer? Join my wine-barrel project in the Portland area.
- What are you drinking now?
- Making Traditional rice Wine. Cheap, Fun, and Different
- My insane 25 Gal, 100 Percent Hard Plumbed Tri-Clover, Automated Tippy Build
- How many gallons of BierMuncher's Centennial Blonde have been brewed?











Browse Members
Register






.gif-1367621329.gif)
