Last Activity:11-28-2016 10:51 AM
Likes Given: 25
29 Likes on 26 Posts
Posted in thread: Re-Use Brew Kettle for Turkey Fryer? on 11-16-2016 at 11:49 PM
That oil will come right out. Clean it and brew on Friday
Posted in thread: Flamin hot deer on 11-11-2016 at 11:24 AM
Can anyone pull the license plate from the police car at the end of the video?
Posted in thread: Anyone have Pics of float switch used in HLTs? Ideas? on 11-09-2016 at 02:57 AM
Of course density varies with temp but that doesn't mean it really matters. When you have
graduations, whether etched into the sidewall, stickers on a level gauge or lines on a story
board, you aren't...
Posted in thread: Anyone have Pics of float switch used in HLTs? Ideas? on 11-08-2016 at 12:47 AM
about this?You could make a "U" by bending tube or with pipe fittings. It would hang over the
side of your pot. Use a long nipple to set the depth and elbow for the valve at the end. Wish I
Posted in thread: Anyone have Pics of float switch used in HLTs? Ideas? on 11-07-2016 at 06:27 PM
You'd use load cells or even hack a scale. I'm not sure you'd even need to adjust the weight
per gallon for temperature.
Posted in thread: Anyone have Pics of float switch used in HLTs? Ideas? on 11-07-2016 at 02:44 AM
I don't understand why you wouldn't just use weight. I don't think I've ever seen a thread on
measuring wort volume by weight. I've seen floats before, level sensors (which may just be
floats I guess)...
Posted in thread: Does the depth of your submerged blow-off tube effect yeast activity/by-products? on 11-06-2016 at 11:26 PM
8 in of water won't do a thing.
Posted in thread: How can I minimize oxidation transferring from bucket to keg? on 11-06-2016 at 11:24 PM
Just rack it over and don't sweat it. Fill the keg from the bottom so you don't splash.
Posted in thread: Old yeast and propagation on 11-06-2016 at 10:14 PM
That sounds like a perfect plan
Posted in thread: learning to fly a BOP in pa on 11-06-2016 at 01:52 PM
Where are you at? You can do this at the Copper Kettle in Pittsburgh. Maybe the owner can give
you some insight.