Last Activity:07-07-2015 5:16 AM
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11 Likes on 8 Posts
Posted in thread: I have an extra can of LME - what should I do? on 06-25-2015 at 10:13 PM
You didn't say how big the cans are, but I would just save it and use it in the next brew or
save it for starters.
Posted in thread: Going all grain on 01-09-2015 at 05:36 AM
Pretty much. To preheat, i just put my strike water in hotter than strike temperature and let
it sit for a while. When it comes down to the temperature I want, I dump in my grain. Just a
thought for y...
Posted in thread: Question / Help on a cream ale on 12-30-2014 at 05:25 AM
To start putting together your own recipes, I recommend you start by trying to brew some styles
and stay true to them. I also recommend getting the book "brewing Classic styles". Try a few
Posted in thread: shipping in winter on 12-18-2014 at 10:53 AM
I place orders on the weekends so it ships in the first part of the week. That way it's not
sitting around in some unheated facility through the weekend. I also leave a note for the ups
guy to put the...
Posted in thread: Infection? on 12-09-2014 at 11:09 PM
A better picture of the area on the left would be nice, but in this pic it looks like it has
some green fuzzy stuff - that's not normal.
Posted in thread: How many gallons of homebrew in 2014? on 12-05-2014 at 12:09 PM
It was a good day. Got a limit of pheasants and brewed up a Maibock - 41688 + 6gals = 41694
Posted in thread: Using DME instead of LME on 12-04-2014 at 03:13 PM
I add my LME ay flameout as well as I have scorched it once before. But I've never used DME
exclusively to know the difference, and I've typically used it in the beginning of the boil,
though not alwa...
Posted in thread: Concerned about FG on 12-04-2014 at 03:02 PM
It's not unusual for extract brews to stop around 1.020. There are lots of threads about it on
here. You'll have to read them and decide for yourself why that is.I'd let it ride a bit longer
and as lo...
Posted in thread: Grains Prices on 09-14-2014 at 10:17 PM
thought I'd throw this out there for people to consider. You may want to stock up on some
grains or at least understand what is happening if prices of grains climb.
Posted in thread: Brew Day Traditions on 08-14-2014 at 12:06 PM
It's always noon somewhere :mug:I almost always have something in the smoker when I'm brewing.