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05-26-2015 10:28 AM

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  • Cut Day Pale Ale
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  • Citra SMaSH, Crystal Ave IIPA, Chocolate Oatmeal Porter
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  • Posted in thread: FT: Yellow Rose, Prairie Bomb ISO: Your Locals on 05-27-2015 at 03:50 PM
    Definitely interested. I have access to Carton's 077xx, Boat and SS Kentucky (smoked pineapple
    IPA) - They are one of the best out there and the brewery is really starting to make a name for
    itself. C...

  • Posted in thread: Floating yeast chunks? on 05-12-2015 at 04:20 PM
    There's nothing wrong with bottling that, provided the gravity is stable and fermentation is

  • Posted in thread: Cottage House Saison on 05-12-2015 at 02:38 PM
    Enjoyed my first bottle last night after patiently waiting 3 weeks for it to carbonate and
    condition. Really pleased with how it came out. Nice and dry with classic saison esters. Medium
    bodied. Big r...

  • Posted in thread: Headed To Three Floyds This Weekend on 05-08-2015 at 06:51 PM
    Would love to try Alpha King, Gumballhead, or pretty much anything else if you end up having a
    few bottles to trade!

  • Posted in thread: Cottage House Saison on 04-23-2015 at 04:45 PM
    To those of you who have bottled this, how much priming sugar did you use (assuming 5 gallons)?
    I'm looking at a calculator that puts me at 5.1oz. Seems high to me tough I know the style
    demands high ...

  • Posted in thread: Cottage House Saison on 04-21-2015 at 02:49 AM
    Looks like you took a large hydrometer sample to taste test because you know that you won't
    have a chance to drink any any the wedding, right?Hahah yeah that's part of it....

  • Posted in thread: How do you serve your kegs at parties? on 04-20-2015 at 08:13 PM
    Those tubs will suit you just fine. One suggestion though - bring a couple of bungee cords and
    strap your kegs in (under the rim of the tub). As the kegs get consumed, they get buoyant and
    will bob ar...

  • Posted in thread: Azacca Mosaic Pale Recipe - Thoughts? on 04-20-2015 at 07:44 PM
    Thanks - probably should have posted there. I just always assumed that's for more "finished"
    recipes.To me, Azacca really gives off a citrusy and oniony/funky note to it. Do you have
    access to Victory...

  • Posted in thread: Azacca Mosaic Pale Recipe - Thoughts? on 04-20-2015 at 07:29 PM
    I recently had a fantastic IPA (Greenbacks by Other Half) that was based around Azacca and
    Mosaic. I've been toying with a recipe that I hope will match the flavor at least somewhat and
    then I can sta...

  • Posted in thread: Cottage House Saison on 04-20-2015 at 03:04 PM
    I've also been using 3711. I'm pretty sure that it has been slowed because of temps in my
    basement in the low 60's. I'm going to move it upstairs in a day or so if it's still chugging
    away. Currently ...

Primary: Cottage House Saison, Mosaic Single Hop Pale Ale Drinking: Crystal Ave Milk Stout, Cut Day Pale Ale, Yooper's Oatmeal Stout (with some extra roast)

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