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Join Date:

08-06-2012

Last Activity:

11-24-2012 12:35 PM

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LATEST ACTIVITY

  • Posted in thread: krausen disappeared on 09-19-2012 at 04:44 PM
    Cool. Thanks for the response. Guess i'll just rdwhahb

  • Posted in thread: krausen disappeared on 09-19-2012 at 04:08 PM
    Hey guys. Brewed up a belgian amber ale supplied from my local homebrew shop sunday. Fast
    forward to monday am and have a nice .5" to .75" thick krausen forming and active fermentation
    was seen. Check...

  • Posted in thread: Mr Beer - Read all about it and ask questions on 09-18-2012 at 11:24 AM
    new kits come w/4 g yeast packets I believe.Ahh. Cool. Haven't tried the new kits.

  • Posted in thread: Changing Ingredients in Mr. Beer on 09-18-2012 at 12:32 AM
    What I did was add the dme before the boil. It tends to clump up so add a little at a time and
    stir, stir, stir. Watch very carefully as the mix comes to a boil, it'll start to foam up and
    happen real...

  • Posted in thread: Mr Beer - Read all about it and ask questions on 09-18-2012 at 12:09 AM
    You can also re-use yeast from a previous batch, look up "Yeast Washing". Also, you can up your
    yeast count by making a simple yeast starter. For the MB kits though, I've found the 2g to be
    fine, epec...

  • Posted in thread: Mr Beer - Read all about it and ask questions on 09-17-2012 at 10:43 PM
    Double post. Stupid iPhone lol

  • Posted in thread: Mr Beer - Read all about it and ask questions on 09-17-2012 at 10:37 PM
    Yup to all of the above, scrabbler. You're only limited to your imagination! Just subbing for a
    premium yeast yields great results...2 grams just isn't enough, either. I have since moved on
    to AG brew...

  • Posted in thread: Mr Beer - Read all about it and ask questions on 09-16-2012 at 01:34 PM
    I agree. Mr beer does rock...with a few additions. I have made some awesome beers that rival NB
    kits!

  • Posted in thread: What's in your fermenter(s)? on 09-11-2012 at 03:48 PM
    An Oktoberfest split batch. Got a lager version fermenting away and planning on brewing an ale
    variant this weekend using wyeast 1450. Should be interesting

  • Posted in thread: Why has this hobby lasted so long???? on 09-05-2012 at 03:04 PM
    +1 for me to all the above reasons. I guess it's in my blood to want to tinker and express my
    creativity (same goes with why i'm becoming moderately tattooed). I also thought that it would
    bring my fe...

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