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Join Date:

01-10-2013

Last Activity:

07-01-2014 7:19 PM

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  • Posted in thread: Beer going bad during the summer on 06-27-2014 at 10:15 PM
    Yeah that's what I'm learning, it only really happens less that 10 times a year, that number
    should be 0 tho

  • Posted in thread: Beer going bad during the summer on 06-27-2014 at 04:37 PM
    What yeast is being used? Are they using the same strain for all brews? Based on some things
    you've written it sounds like maybe you don't brew or are new to brewing, which is totally
    cool, but please...

  • Posted in thread: Beer going bad during the summer on 06-27-2014 at 04:14 PM
    There's 12 different strains we use, the most common is 1056. I was new to it when I started
    here, still have lots to learn but I have learned a lot. The owner claims to have been a
    homebrewer but i d...

  • Posted in thread: Beer going bad during the summer on 06-27-2014 at 03:56 PM
    Okay so it's still too hot, I've been monitoring the temps since I started the thread, it's a
    constant 72 to 74 during the day and I'm working out a plan for fixing the temp right now

  • Posted in thread: Beer going bad during the summer on 06-27-2014 at 03:34 PM
    However, the attenuation of extract worts is often lower than the all grain equivalent. Under
    pitching can make this worse. The best solution is appropriate pitching of healthy yeast and
    ramping the t...

  • Posted in thread: Beer going bad during the summer on 06-26-2014 at 08:08 PM
    [QUOTE=hunter_la5;6213415]Nope, wort is wort. Starting with the "boil" stage and everything
    subsequent, the process is identical. Yeast don't know the difference. Perfect thank you

  • Posted in thread: Beer going bad during the summer on 06-26-2014 at 07:13 PM
    Okay I didn't read too much but I thought using malt extract may have made the yeast's job
    easier. I'm working all these things out with my boss and I think things are headed in the
    right direction

  • Posted in thread: Beer going bad during the summer on 06-26-2014 at 06:39 PM
    We're working on the fermentation room now as I have brought it to the owners attention.As for
    pitch rate, are the guidelines different for partial mash brewing vs. all-grain. My goal
    obviously was no...

  • Posted in thread: Beer going bad during the summer on 06-26-2014 at 03:19 PM
    They're probably not dumb and lack of temperature control was very likely an intentional
    cost-control measure. They probably realize that it costs far more to control temperature than
    it does to refun...

  • Posted in thread: Beer going bad during the summer on 06-26-2014 at 03:06 PM
    Is there a BOP like that in this world?

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