Last Activity:09-11-2013 2:27 AM
Posted in thread: Home Brewers Near Johnstown, PA on 05-23-2013 at 11:54 PM
We do meet regularly. Send me a PM if you are interested in finding out more about the club.
Also we are having a tasting this Saturday, Memorial Day weekend at Pavilion 2 at Dumans Lake
Park off of 2...
Posted in thread: Where are the Johnstown, PA area homebrewers at??? on 05-23-2013 at 11:52 PM
I'm actually in the club. If you're interested send me a PM and I can let you know when we meet
and such. If you are free memorial day weekend we are actually having a tasting at Duman Lake
Park off o...
Posted in thread: So I want to go AG... what do i need? on 05-16-2011 at 05:45 AM
Awesome! Thanks. Everyone I know. Who does AG has these custom welded frame setups all tricked
out and they are easily a grand into them if not two. This looks pretty do-able. I don't really
Posted in thread: Cleaning vs. Sanitizing on 04-05-2011 at 11:57 PM
If you know anyone with a bar or restaurant see if you can score some quat off of them... I
snagged a 2.5 gallon of concentrated quat to mix up for all my sanitizing needs... easy stuff
and lasts fore...
Posted in thread: How can we help eliminate misinformation on this site? on 03-24-2011 at 11:47 PM
I think this is a terrible idea. If admins/mods determine who is rated as a trusted poster,
then why not just say only admins can answer questions?I didn't read much past this post but I
have used for...
Posted in thread: lets go 1214 lets go.. on 03-22-2011 at 01:14 AM
im trying to motivate my yeast:mug:they say this strain take a long time to get started.That's
my first batches magic number too... thanks for starting the cheer!!!
Posted in thread: Props to Northern Brewer on 03-22-2011 at 01:13 AM
I ordered a starter kit from them and when it arrived my auto siphon was cracked. I called and
had a replacement within a few days. Anyone looking to get into brewing should check them out.
Posted in thread: Fermenting Advice on 03-19-2011 at 04:39 AM
Instructions for the kit say 64 to 72. Just let it go for a few weeks, then take a sample. If
it has stalled after a few weeks, warming it back up should fix it.For what it's worth, I'm
fermenting a c...
Posted in thread: Fermenting Advice on 03-19-2011 at 04:33 AM
Safale S04 I've done some research and it says it has a range of 59 to 75. I'm going away next
weekend so I'll just let it sit till I get back and check it then. That should give it 3 weeks
Posted in thread: Fermenting Advice on 03-19-2011 at 04:22 AM
I agree with slurm, just wait it out as long as it is in the right temp range....while you wait
RDWHAHBThat's my concern.. I may be flirting with under 60 degrees or very close. When it was