Last Activity:09-22-2016 6:13 PM
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Posted in thread: Homebrew Supply Keg System Giveaway on 03-01-2016 at 04:40 PM
I'd try the SkeezerPleezer's Three Floyds Zombie Dust Clone - All-Grain Recipe Kit. Looks tasty
and I've never been able to find the original unfortunately.
Posted in thread: Mojave Red on 05-03-2012 at 03:30 PM
Thanks for the suggestion, I might give that a try on a 3gal batch when I redo this. But you
are right, it is nice and malty which i like. I just want a tinge more hop flavor :)It did
taste a little b...
Posted in thread: Mojave Red on 05-02-2012 at 10:38 PM
Tasted this last night for the first time and its good, but seems to be missing something. Its
much darker than the pics on the first page, and I can't taste any of the hop flavor. I'm
Posted in thread: Iodine for Starch/Sugar test on 04-20-2012 at 05:59 PM
You might check out a local fish store. I get iodine from mine (for my reef tank), and we can't
even buy sudafed without a prescription here due to meth.
Posted in thread: All Grain brew pot advise on 04-20-2012 at 05:53 PM
I also bought a turkey friar setup, then picked up a 32qt aluminum tamale steamer for my boil
kettle. You can't beat $25 bucks and it really works well. I use the turkey friar as my HLT :)
Posted in thread: My First AG Brew on 04-16-2012 at 09:43 PM
Congrats looks like it was a good day!
Posted in thread: My plan for all grain on the cheap on 04-16-2012 at 09:41 PM
I bought my 8gal aluminum boil kettle off amazon for $25 shipped, so i would bet you can find
something to that effect but slightly more expensive. Its made to be a tamale steamer but works
great as a...
Posted in thread: Mojave Red on 04-16-2012 at 07:38 PM
I brewed this up over the weekend and it sure looks and smells tasty! I also went with Saaz
instead of Sterling. And I increased the grain bill a bit to account for my lower efficiency. I
hit 72% this...
Posted in thread: Autumn Amber Ale on 04-04-2012 at 06:57 PM
I've brewed this as well, it was my 3rd or 4th brew. My fermentation temps were a bit high and
as a result it got some ester flavors in it. So I packed it in the back of my brew closet for a
Posted in thread: Cold crash on 04-04-2012 at 06:46 PM
Once I know fermentation is done, i just bring the temp down to the mid 30s for a few days.