Last Activity:07-12-2011 12:09 PM
Posted in thread: 4 Pounds of Fresh Hops!! on 07-12-2011 at 02:23 PM
Hey everyone,I just got 4+ pounds of assorted whole flower hops for some work I did on a van
that belongs to a brewer for a very well respected brewery out my way!! I got a whole bunch of
Posted in thread: First Brew Day in a Long Time! on 06-12-2011 at 12:17 PM
Hey everyone,20 min into my first brew day in almost a year and i have to admit I'm nervous
again. Decided to go with Yoopers DFH 60min clone. Due to the homebrew shop's hops inventory i
Posted in thread: Lexapro? on 10-27-2010 at 04:35 AM
Ok. Soi I have no where else to discuss this so here goes. The SWMBO had recently been
preescribed Lexapro for general anxiety disorder. She has suffered from this for a LONG time,
but it has never go...
Posted in thread: A pleasant surprise! on 10-21-2010 at 01:49 PM
It is Yakima Twilight's new name.ohhh.... so i have had it. deliciousness
Posted in thread: A pleasant surprise! on 10-21-2010 at 01:18 PM
I am an auto tech in Downingtown, Pa. About 1 mile from Victory Brewing. Regularly, we work on
some of their work and personal vehicles. Today I clocked in and noticed some beer in the
Posted in thread: Oktoberfest Ale on 10-15-2010 at 04:47 PM
It will be bottled on 10/24. So the first will go in the fridge on 11/7
Posted in thread: Oktoberfest Ale on 10-15-2010 at 12:58 AM
Just transferred my Oktoberfest ale to seondary and couldn't help but marvel at the wonderful
copper color of this beer. This is in the Hydro tube while checking SG. Im so happy when beer
comes out th...
Posted in thread: Even more fun from AG bewing? on 10-01-2010 at 03:17 AM
Thanks, remilard. Off to get some lye and pretzel salt!
Posted in thread: Even more fun from AG bewing? on 10-01-2010 at 03:10 AM
Gotta be kosher or coarse pretzel salt. Makes all the difference.
Posted in thread: Even more fun from AG bewing? on 10-01-2010 at 02:58 AM
1 1/2 cups spent grain5-6 cups flour1 tsp salt1 tsp sugar1 1/2 cups warm water 1 pkg bakers
yeastCombine all, knead on floured surface. Roll into shape.Boil in water with 5 tsp baking
soda for 1 minut...