Imawiner2
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Posted in thread: Has anyone made wine from Midwest's frozen wine grape musts? on 08-28-2011 at 03:22 PM
Hi, I'm new to the forum and was justing wondering if you actually tried this and how it worked
for you? S.Posted in thread: Help with a dark IPA on 08-27-2011 at 12:07 AM
Awesome! Thanks for the info.Posted in thread: Help with a dark IPA on 08-26-2011 at 06:37 PM
Hi Guys,Here's the deal...I love stouts but I am also a hop-head and I will go to great lengths
to find both. I've tried Stones dark IPA and also Deschutes and I loved them both. In my mind
they are t...Posted in thread: To chill or not to chill? on 08-26-2011 at 04:29 PM
The recipe I used just called for a yeast nutrient. Do I need to add camden or a fining agent?
It also didn't say anything about degassing. I'm so confused! Thanks for the help.Posted in thread: To chill or not to chill? on 08-26-2011 at 02:24 PM
Thank you for the information. How did you clarify your dandelion wine?Posted in thread: To chill or not to chill? on 08-26-2011 at 02:40 AM
I have a really stupid question...I am making a gallon of wild blueberry wine. This is my first
attempt at making a fruit wine. I don't normally drink non-grape wines but I was given some
wild blueber...Posted in thread: Hi from Minnesota on 08-25-2011 at 10:03 PM
Hello Fellow Minnesotan!I'm new to brewing too but it is quicky becoming an addiction. How is
the Icewine? I haven't tried one yet? Any recommendations on a good one for me to do? S.Posted in thread: Hello From Northern MN on 08-25-2011 at 09:53 PM
Hi everyone,My husband I started brewing beer in February of this year. I've brewed a nut brown
and he started with IPAs. I've since become a hop-head too. I am also a huge fan of stouts. I
see a dark...
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