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• Posted in thread: milk/sweet stout stuck fermentation? please help on 02-27-2012 at 01:51 PM
  I realize a recipe would be nice, but my "recipe" book is currently lost. it looked something
  like a lot of the left hand milk stout clones: 7.5 lb Marris Otter1 lb Caramel 601 lb Dark
  Munich1 lb Roas...

• Posted in thread: milk/sweet stout stuck fermentation? please help on 02-26-2012 at 01:45 PM
  Hi, I have been letting a milk stout ferment for the past 2 weeks or so and my fg readings have
  hardly changed. We used a bit extra lactose than what one may normally use (and i know that'll
  add a few...

• Posted in thread: Adding Sucrose to Milk/Sweet Stout Post Fermentation on 02-22-2012 at 07:39 PM
  I have brewed a milk stout, but I want it to be sweeter. The milk stout has finished fermenting
  but has not yet been bottled. Can I add sucrose post fermentation? Would residual yeasts
  ferment said su...