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05-05-2015 10:20 PM

7 Likes on 7 Posts 


  • Posted in thread: Aluminum #5 CO2 Tank on 05-06-2015 at 01:07 PM
    Thanks for the reply sir , but I got ahold of a Co2 tank

  • Posted in thread: Corny Keg - Ball Lock on 05-05-2015 at 05:00 AM
    I'll pay 55 shipping and all to FortWorth tx

  • Posted in thread: Aluminum #5 CO2 Tank on 05-05-2015 at 04:57 AM
    How much to ship to Texas all together ?

  • Posted in thread: Boil lengths and temps .. on 05-05-2015 at 04:51 AM
    I have only 20 batches under my belt at the most but I have read allot on this app/site and
    watched as many videos on YouTube as I can .. But .. Does a lower slower boil , along with
    later; gradual ad...

  • Posted in thread: National Hombrew Day!!! on 05-05-2015 at 04:39 AM
    I did an Imperial Pale Ale recipe from my LHBS , I added an extra pound of DME and some Mosaic
    to the flavor addition and and some citra at flame out and manual whirl pooled for like 30 mins
    before ad...

  • Posted in thread: National Hombrew Day!!! on 05-04-2015 at 11:04 AM
    Damn ! I had no idea it was Homebrew day on Saturday , at least I got a batch in on Sunday :)

  • Posted in thread: Extract with speciality grain question on 05-04-2015 at 03:52 AM
    If I'm only doing a extract with 1.25 of specialty grains steeped in a muslin bag and then
    filter all pre boiled wort through fine mash tun filter , is most of the trub left at the end
    of the boil all...

  • Posted in thread: Partial / mini mash question here . on 05-04-2015 at 02:24 AM
    Thanks for all the advice folks ! .. It was just a steeping grain bill for an extract batch ..
    It was just new equipment I was trying for the first time , also trying to get use to the idea
    of how muc...

  • Posted in thread: Partial / mini mash question here . on 05-02-2015 at 06:10 PM
    If I'm doing a mini / partial with 8oz Crystal 80L , 8oz Victory and 4oz of Cara-Pils in a 5
    gallon St steel kettle with 2.5 gallons of water at 162f .. How much temp should lose by adding
    the grains ...

  • Posted in thread: Tryin to make a yeast starter for a simple " Inmate " wine on 03-20-2015 at 01:08 AM
    I have a bottle of Welch's 100% white grape and cherry juice = 64 fl oz .. To which I will add
    2 cups of sugar and 1 half a pack of Fermintis brand Pasteur Red dry wine yeast .. My question
    is should ...


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