Last Activity:07-16-2016 5:34 PM
Likes Given: 136
23 Likes on 20 Posts
Posted in thread: Brewery Show: YouTube series and Blog on 06-27-2016 at 03:03 PM
Thanks everyone for the comments :)Great video. I have actually had some of Bronx Brewery's
beers. When I first moved to Arlington someone who had a connection with the brewery, not sure
if he was a p...
Posted in thread: Leaky Keg Connection Low-Profile Sanke D coupler on 06-24-2016 at 05:56 PM
Yeah, it's definitely locked, I've cranked it till my hands hurt. Regular sanke couplers work
without trouble, it won't move any further - has happened on every keg (about 4 so far).That
looks like th...
Posted in thread: Brewery Show: YouTube series and Blog on 06-24-2016 at 04:11 PM
Hey everyone,I might as well throw my hat into the ring since I've been a member here for a
while now.I run a YouTube show and blog called the Brewery Show, I've been doing it since 2010
with some tim...
Posted in thread: Leaky Keg Connection Low-Profile Sanke D coupler on 06-24-2016 at 02:58 PM
Hey guys,I'm wondering if you could help me narrow down where exactly the leak could be within
this, and how to fix it. It was purchased new from Keg Connection.When it's connected to a keg
Posted in thread: Howto: Capture Wild Yeast on 06-05-2016 at 02:50 AM
Might have some really good luck making your low gravity, low hopped wort and drop some of
those apricots in there all from the comfort of your home [emoji6]I may try this once the tree
Posted in thread: Howto: Capture Wild Yeast on 06-02-2016 at 10:00 PM
I live in the city, but I've got a huge apricot tree growing in the backyard... it's been too
hot this month so far, but next week it looks like it'll be in the 70's during the day and 60's
at night, ...
Posted in thread: Cottage House Saison on 01-23-2016 at 09:47 PM
3711 is such a beast. Fermenting from 65-72 degrees (started colder, then warmed), my first
batch with went down to .997. I had to double check my hydrometer.The second batch from the
reused yeast is ...
Posted in thread: Cottage House Saison on 01-18-2016 at 08:25 PM
Brewed this 2 weeks ago, sitting at 68 in my fridge atm... not sure what I want to do with it
now, but it smells amazing in there.Wondering if it'll need an extra 2 weeks or not... trying
to keep the ...
Posted in thread: FT: East Coast Yeast BugCounty ECY20 on 12-15-2015 at 03:11 PM
So long story short, I purchased a vial/bottle of ECY20 last month and never had a chance to
use it, just don't have the time or space at the moment. It's probably still fresh, has been in
my fridge s...
Posted in thread: First Lambic - Overnight chill? on 11-02-2015 at 12:57 AM
Yep, it'll work fine. The bacteria you get overnight, if any, can actually have a positive
effect on the final product. If you want to prevent it entirely, though, adjust your kettle pH
to 4.5 and let...