Last Activity:10-14-2013 10:11 PM
Age:28 years old
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Posted in thread: Just brew ak47 pale mild on 10-21-2012 at 05:04 PM
well im a little concerned that yeast never really seemed to take off and give me a good
krausen although has been bubbling away steadily for a few days now will wait and see what i
get for measuremen...
Posted in thread: Just brew ak47 pale mild on 10-20-2012 at 01:54 AM
I have a spare fridge i am going to turn into a fermentation chamber but it stays in a pretty
monitored room in my basement at the moment. I am going to start working with starters soon i
think but ha...
Posted in thread: Just brew ak47 pale mild on 10-19-2012 at 07:07 PM
after looking at some things do you guys think i made a mistake using the wlp002 with a little
lower attenuation percentage than the yeast norther brewer recommended? a semi local store i
was at didn'...
Posted in thread: Just brew ak47 pale mild on 10-19-2012 at 06:58 PM
Well I brewed this yesterday did a 1 hour mash at 154 degrees in 1.75 gallons of water and i
sparged with 170 degree water for about 15minutes and had 4.75 gallons sparge water. Did my 1
hour boil and...
Posted in thread: Stout final number question on 10-19-2012 at 05:08 AM
I tried the wlp023 burton ale yeast. Im thinking i will bottle it come saterday maybe if i can
get bottles cleaned up by then. thanks for the input and how long you been away from iowa?
Posted in thread: Stout final number question on 10-18-2012 at 07:24 PM
Ok I brewed a stout 16 days ago checked the numbers today and was planning on leaving it in
primary for 14 days and moving to secondary but am thinking of skipping secondary since this is
such a dark ...
Posted in thread: just brewed this stout what do you think? on 10-05-2012 at 08:17 PM
well here is what i have decided on i have added a few more graines what do you think about
this 3lbs 2 row1 lbs flaked oats1 lbs pale chocolate1lbs cara 606 oz dark malt1lbs Light
DME2lbs Dark DME1.5...
Posted in thread: Just thinking of going all grain q's? on 10-05-2012 at 04:42 AM
Ok well i just made a pretty sweet trade the other day for some new kettles, I got two 10
gallon kettles and one 15 gallon with ball valve thermometer and false bottom. I have two
burners need to get ...
Posted in thread: just brewed this stout what do you think? on 10-03-2012 at 06:45 PM
would this be better 2.5lbs 2 row1 lbs flaked oats12 oz pale chocolate12 oz cara 606 oz dark
malt3.3 lbs dark LME1lbs Dark DME1.5oz fuggle (60).5oz fuggle (15) or should i use kent
golding? thanks for...
Posted in thread: just brewed this stout what do you think? on 10-03-2012 at 02:07 PM
partial mash .5lbs 2 row1.5 lbs roasted barely.5 lbs crystal malt 120.25 pounds wheat.75 lbs
munich3.3 lbs golden light LME (Late Addition)2 lbs Muntons lightHops.5 oz Magnum (60).4 oz