Last Activity:12-16-2013 4:55 PM
5 Likes on 5 Posts
Posted in thread: creamy oat caramel apple cider on 09-04-2013 at 11:19 PM
Can you not just ferment out then back sweeten with caramel coffee syrup. ? Saves time and
without the tisk of a burnt sugar taste if it goes wrong..
Posted in thread: Is it ok to open fermentor to check gravity? on 08-24-2013 at 10:35 PM
Ha, All good advice as I am doing my first stout kit in a open bucket , my first open
fermentation. Been pulling my lid open on one side every day to check the progress and also
Posted in thread: Priming sugar? on 08-24-2013 at 06:00 PM
Ok thanks for that, table sugar it is. Another thing is, will this not boost the alcohol
content?Yeast eats sugar produces alcohol + Co and carbonates !?
Posted in thread: Priming sugar? on 08-22-2013 at 11:32 PM
Hi allIm coming into my 2nd week of a coopers stout kit and looking at racking it to a keg, my
question is what to prime it with?Im going for 8oz of lactoseAnd 4oz of ..... < Should I use
Posted in thread: Pressure barrel on 08-17-2013 at 10:52 PM
2 oz Or60g
Posted in thread: Pressure barrel on 08-17-2013 at 10:29 PM
BluejaysDid you find an answer to this as I have a stout on the go in my bucket and one
finished want to transfer to a pressure barrel and prime but really don't know how much sugar
to add.As per inst...
Posted in thread: 1st Time Kegging on 08-17-2013 at 07:06 PM
Ok. Will see if I can rig something up. So is 20psi a standard carbonating pressure?
Posted in thread: 1st Time Kegging on 08-17-2013 at 06:30 PM
Intresting thread.Im new to all this too. Just started my first full 23L kit ( Coopers Stout )
I know its nothing complicated but also my first stout so wanted to try a kit before messing up
a 23L mas...
Posted in thread: leaky bucket lids help. on 08-16-2013 at 10:08 PM
Ok brew in lid on ( resting ) with a weight.. Don't realy fancy coming home with a cat floating
in it.. figure that might increase the risk of infection.Only ever done 1 gal airlock
Posted in thread: leaky bucket lids help. on 08-16-2013 at 09:31 PM
Hi all..Im a newb at this and im just going to do my first stout kit in a bucket ( not
confident enough to go mashing yet ) . Anyway reading this and a lot of other posts and they
all go down the root...