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04-28-2010 2:15 PM


  • sf, sd
  • Smoked Porter,
    Boddingtons Pub Ale Clone
  • Continental Pilsner, ale fermented
  • German Oktoberfest
  • Female
  • Married


  • Posted in thread: First Recipe! Any Thoughts? on 04-01-2010 at 07:44 PM
    I have done 2 brews now from kits and really want to have another to brew soon, my hubbies
    graduating with his m.b.a at the end of May and we are throwing a house party with fire pit
    food and our home...

  • Posted in thread: Paranoid or Infection? on 03-21-2010 at 07:51 PM
    Just brewed first batch 13 days ago, a Brewers Best German Oktoberfest. After about 4-5 days,
    fermentation ceased and the fg remained at 1.022 for 3 days. Everything has seemed ok, smelt
    ok, etc. Toda...

  • Posted in thread: Brew Kettle Problem? on 03-14-2010 at 06:43 PM
    So, got a different pot, from a winery that has some beer equipment and ingredients that he's
    trying to get rid of at sale prices. This is a nicer pot and 5 gallon instead of 4 but has a
    similar issue...

  • Posted in thread: Brew Kettle Problem? on 03-13-2010 at 03:35 PM
    I have just done our first batch, bought a cheaper 4 gallon ss pot, it has a slightly raised
    base with 2 inches of edge actually flat. It took a total of 4 and 1/2 hours from start to
    finish and getti...

  • Posted in thread: Grimy Bottles??? on 03-13-2010 at 01:11 AM
    Still have a few weeks before bottling, but I have a good collection of bottles in the basement
    that have not been rinsed/cleaned. Is there any way they can be cleaned to use? If so, what
    would be a g...

  • Posted in thread: Hey there from South Dakota! on 03-09-2010 at 06:31 PM
    Fresh fish in the home brewing community! Hubby and I just started our first batch yesterday!
    The only "trouble" we ran into was getting our boil going, not sure if we have a pot issue?
    It's a smidge ...