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Posted in thread: Operation Clone Lagunita's Undercover Investigation Shutdown Ale on 05-08-2013 at 12:03 AM
I find it interesting that they don't have any late hop additions whatsoever (maybe the 20 min
counts), I've definitely felt a recent trend towards massive late boil additions for hoppy
beers, and the...Posted in thread: Cottage House Saison on 04-27-2013 at 05:31 PM
This beer looks awesome. But my local HBS store doesn't carry 3711 though and shipping online
is pricy... would anyone be willing to send me a sample of 3711? I would give you some
homebrew--I have an...Posted in thread: Bottle Rocket American Red on 11-30-2012 at 05:05 PM
I made this but with basically a completely different hop schedule. I used galaxy to bitter and
then some more galaxy in the last 5 minutes for some flavor and aroma, then I dry hopped it
with a good ...Posted in thread: Bottle Rocket American Red on 10-24-2012 at 09:12 PM
Let me know how that turns out, I've never used a belgian yeast so I'm interested in hearing
how it turns out. It's quiet malty, however I don't find it too sweet. I do know some are fans
of the cryst...Posted in thread: Bottle Rocket American Red on 10-24-2012 at 07:43 PM
I might make this and ferment it out with a belgian yeast, see what goes down.Posted in thread: Bee Cave Brewery Haus Pale Ale on 10-22-2012 at 04:05 AM
That is not what I want. Anyone else use at start of boil?May sub cascade to start and pick up
galaxy at 15 min and flame out.Ive done an ounce of galaxy at 60 for my IPA. The beer turned
out great, d...Posted in thread: Centennial Blonde (Simple 4% All Grain, 5 & 10 Gall) on 10-13-2012 at 07:59 PM
Made this yesterday and accidentally put in twice the amount of hops that was called for,
b@lls! I think I just turned this into a pale ale? Its all good though I love me some
centennial hops.Posted in thread: First Wort Hopping on 07-26-2012 at 01:45 AM
sorry that was my roommatePosted in thread: Blue Balls Belgian Wit (Blue Moon Clone) on 07-17-2012 at 12:50 AM
I just took a hydro sample after 1 week and I was only down to 1.018. I made a starter and also
pumped some oxygen into the wort right before pitching so I thought it would've been close to
1.007 - 1....Posted in thread: Wit Yeast Discussion on 07-16-2012 at 04:21 PM
Im using WLP 400 on my belgian wit right now and I'm not too impressed with it. I thought it
would ferment my beer out in 2 weeks top, but after 3 weeks my gravity is around 1.019 and
slowly moving do...
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