Hose

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Join Date:

12-19-2010

Last Activity:

09-07-2014 9:00 AM

    ABOUT ME

  • TN
  • We spent a short vacation in Asheville NC. I enjoyed talking about and drinking the local beer during our stay. Came home and decided to give it a go.
  • Octoberfest
  • Chocolate Porter
  • Male
  • Married

LATEST ACTIVITY

  • Posted in thread: Mountain spring water on 09-08-2014 at 12:38 AM
    Thanks guys,I'm going to grab a sample and run it through a lab. It seems to me that this water
    may add a nice local "flavor" to my brews.Thanks again.

  • Posted in thread: Mountain spring water on 09-07-2014 at 02:56 PM
    We have recently relocated to eastern TN and not far from our place is a spring that flows out
    of a pipe coming out of the side of a cliff along the main road. Consistently when I drive by
    there are c...

  • Posted in thread: puree on 11-19-2013 at 07:52 PM
    Thanks guys!

  • Posted in thread: puree on 11-18-2013 at 06:03 PM
    I'll be adding a blackberry puree (from can) to the secondary of a Porter this week. Any
    suggestion or warnings?Thanks,Hose

  • Posted in thread: Splitting a batch on 08-25-2013 at 05:44 PM
    Cheers !

  • Posted in thread: Splitting a batch on 08-25-2013 at 05:24 PM
    This week I'll start a 5 gal. extract Octoberfest ale. Does any one see any problems with the
    following for carbonation. I'll spilt the 5 gal. between bottles and keg. 2 1/2 gal. for
    bottling. Just sp...

  • Posted in thread: First batch tomorrow and could use advice. on 11-09-2012 at 12:53 AM
    Hey CatHead, good luck tomorrow with your first brew. Concerning the Hops, I toss them right
    into the boil (no bag). When pouring from the boil pot I have the wort pass through a strainer.
    Cleans thin...

  • Posted in thread: Counter pressure bottle filler on 11-08-2012 at 05:35 PM
    Thanks

  • Posted in thread: Counter pressure bottle filler on 11-08-2012 at 03:02 PM
    Has anyone been using a counter pressure bottle filler to move your beer from a keg to the
    bottle? I would appreciate any comments. Thanks.

  • Posted in thread: Lid on or lid off? on 10-30-2012 at 06:44 PM
    As an extract brewer I have been boiling the wort with the lid off of my kettle.However, I was
    just reading "Brew Chem 101" and Janson recommends leaving the lid on, however cracked a few
    inches. I'm ...

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