Last Activity:12-22-2014 9:59 AM
Age:49 years old
Likes Given: 13
1 Likes on 1 Posts
Posted in thread: Percentage of Wheat vs Base Grain on 12-09-2014 at 08:56 PM
For my American wheat ale, I use about 60% 2-row and 40% flacked wheat. Plus a handful of rice
Posted in thread: Brewed a wit with flaked wheat, turned out very dark on 12-07-2014 at 04:19 AM
I always use flaked wheat for my wheat ales. And have never had a dark one.
Posted in thread: Grain types on 12-05-2014 at 05:04 PM
I use them as if they were the same.
Posted in thread: Thoughts on my HERMS build. on 12-02-2014 at 04:06 AM
That's going to be quite a system! Let is know how it turns out!!!
Posted in thread: Tart off flavor multiple batches S05 on 12-02-2014 at 02:55 AM
I store/ crush grain, brew, chill wort and transfer wort all in the same room. I've never had
Posted in thread: Popped the first bottle of my first AG brew on 11-16-2014 at 06:20 PM
Posted in thread: Thoughts on my HERMS build. on 09-11-2014 at 01:58 PM
I like propane for simplicity and cost. If I had that budget, and I was only brewing in one
location) I would have considered electric. What a great gift!!
Posted in thread: Thoughts on my HERMS build. on 09-07-2014 at 07:35 PM
Thanks! I have loads of reading to do, to get automation. Good winter project. 222586
Posted in thread: Thoughts on my HERMS build. on 09-07-2014 at 06:00 PM
Now that I am in the middle of my 4th brew day with my HERMS build, I'd like to share some
thoughts. First, I'll describe the build. It uses 3 15 gallon kegs. One set up as the usual
brew keggle. One ...
Posted in thread: chica on 08-03-2014 at 04:06 PM
I would do it as a cereal mash, like Palmer describes in his book.