Last Activity:08-31-2016 4:42 AM
Posted in thread: You have no control!!! on 12-07-2013 at 02:04 PM
Whether, beer is made in waders or in a toilet tank, as long as it is fun and the brewer likes
how it tastes, who cares how it is brewed?Ha ha ha! Toilet tank brew! If done properly, that
may just wor...
Posted in thread: You have no control!!! on 12-06-2013 at 09:39 AM
I've done extract an PM brews before but have been interested in BIAB for a while and finally
brewed one last week. Being my first AG batch, my mash temps were way off (high) and the
resulting OG was ...
Posted in thread: Mash Temp? on 12-04-2013 at 01:58 PM
I just brewed my first BIAB brew last week. I made several extract and partial mash brews
before, but this was the first all grain. Anyway, I was WAY OFF on my mash temp. Rather than
150'-155', mine w...
Posted in thread: Is it OK to reboil with added DME to achieve OG? on 11-27-2013 at 01:55 PM
Really? A bunch of experienced brewers just gave you some really solid advice. Why ask for help
if you're not going to listen to it? Your beer will turn out better if you listen to the pros
Posted in thread: Is it OK to reboil with added DME to achieve OG? on 11-27-2013 at 12:39 PM
Hey guys, thanks for the advice. I appreciate both sides of the discussion, but I've decided to
go for the reboil with DME. Mainly because this is a small batch and it is an Irish Stout. I'm
Posted in thread: Is it OK to reboil with added DME to achieve OG? on 11-27-2013 at 11:36 AM
I just made my first all grain batch. Unfortunately, my mash temps were high and I ended up
missing my OG by quite a bit. Target is 1.047 and I only got to 1.032! The wort is cooled and
is still in my...
Posted in thread: 1-Gallon Brewers UNITE! on 11-26-2013 at 01:30 AM
Thanks 'dude. I appreciate it. I'll give that a shot!
Posted in thread: 1-Gallon Brewers UNITE! on 11-26-2013 at 12:21 AM
Ok. So I just brewed my first BIAB. I made a 1.5 gallon Irish Stout recipe that I found on
beertools.com and scaled down. Generally, I really like this method and I'll definitely be
brewing more BIAB ...
Posted in thread: 1-Gallon Brewers UNITE! on 11-20-2013 at 10:51 AM
I going to brew my first BIAB and first small batch (1.5 gallons) on Friday - a dry stout! I've
done several extract and partial mash 5-gallon batches but am finally making the switch. This
forum has ...
Posted in thread: First beer brew on 11-16-2013 at 06:00 PM
Awesome thanks for the replies!I'm about to do a gravity reading.It's a lager.It's sitting at
71 degrees.I'll post results in just a bit.Thanks againTypically lagers ferment at lower temps
but all dep...