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12-28-2016 2:28 PM


  • Male
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  • fort worth
  • texas


  • Added a new Photo on 12/10/2016

  • Added a new Photo on 12/10/2016

  • Posted in thread: Corny Recipe Idea on 05-25-2012 at 08:15 PM
    Something strong like that should be called the "Death Star!!!"or Death Star Death

  • Posted in thread: Help - extract brew not complex on 05-25-2012 at 05:19 PM
    I've found that steeping 2lbs of specialty grains in 3 gallons of water for 30 minutes helps
    prevent that thin taste.

  • Posted in thread: Russian River Brewing Sucks on 05-25-2012 at 05:02 PM
    I'd love to support their product mere.Please start shipping to Fort Worth, Texas.

  • Posted in thread: Carbonating keg lid on 05-18-2012 at 06:37 PM
    I just keep it in the fridge with a gas line hooked to it for 3 days or so at serving pressure
    and everything works out just fine.

  • Posted in thread: Sooooo.... on 05-10-2012 at 12:19 PM
    I could use a few suggestions from the mighty brain trust that is homebrewtalk. Not too long
    back I purchased a brinkman hop rocket. When I first purchased it I hooked it up with an
    american pale on t...

  • Posted in thread: Holy smokes batman!! Jalapeno ale too hot on 04-09-2012 at 08:27 PM
    Add beer to V8 and consume.

  • Posted in thread: Your approach to beer maturation? on 03-13-2012 at 08:51 PM
    After 8 days I cold crash for 3, transfer, and serve.

  • Posted in thread: Concerned IBU/SG ratio on 02-01-2012 at 01:27 PM
    I used Beersmith 2.Let's see if I can do this from memory.5gal batch with 2 gal steep and 4 gal
    boilSteeping Grains:8oz 60L4oz 40L4oz 20LExtract:7.5lbs DME Amber at boilHop Scedule: (this
    should be cl...