Last Activity:08-20-2014 6:21 PM
Posted in thread: Cleaning with a garden hose on 08-05-2014 at 06:23 PM
Thanks for the replies! Just a random thought that kept nagging me during lunch.
Posted in thread: Cleaning with a garden hose on 08-05-2014 at 05:38 PM
This may be a dumb question, but who uses a garden hose just for cleaning?My wife is getting
pissy at the little messes that are made inside after brewing, and all I do is clean the
kettle, mash tun e...
Posted in thread: Water question on 07-18-2014 at 02:04 AM
For what it's worth, I use tap water and just treat with a small piece of a crushed campden
tablet, and my beers have been fine.Most pro brewers that I've talked to in the area use the
same water, unt...
Posted in thread: Best deals on used ball lock kegs? on 07-15-2014 at 06:44 PM
Did the lids come with pressure relief valves?
Posted in thread: Aging the keg on 07-11-2014 at 12:24 AM
What about your aging practices when kegging?After primary, do you put it in the fridge and in
the gas right away, or do you prefer to age it warm?
Posted in thread: Aging the keg on 07-07-2014 at 08:48 PM
So, my last three beers have all been rather bland after 4-5 days in the keg, but after 3ish
weeks and beyond, they opened up and tasted as they had, or better, from the fermentation
vessel.I've been ...
Posted in thread: Beer lost flavor after a few days in the keg. on 05-21-2014 at 10:38 PM
For anyone that cares, I was able to "fix" my beer.It's been suggested that an infection
(gusher to be exact) or oxidation was the culprit, and neither make sense. I don't see how a
gusher infection c...
Posted in thread: Beer lost flavor after a few days in the keg. on 05-14-2014 at 04:20 PM
I suppose that makes the most sense. I've just never had a beer go from great to flavorless in
a matter of two days. I must have a weird spring sinus thing or something... Thanks for the
Posted in thread: Beer lost flavor after a few days in the keg. on 05-14-2014 at 02:39 AM
I kegged my Maibock style ale after an 11 day primary, and tomorrow will be one week since
kegging.Recipe was 5lb pilsner, 5lb Vienna, 2lb Munich. Single hopped with hallertau, 1oz for
60min 2oz for 3...
Posted in thread: Golden Milk Stout on 10-22-2013 at 04:22 AM
Blonde Stout... Black IPA... The brewing world is going crazy I tell you! I've not heard of a
Blonde Stout in ever... but I imagine that if it has any coffee flavor, it would be derived
from coffee ex...