Last Activity:09-10-2011 5:16 PM
1 Likes on 1 Posts
Posted in thread: Yeast on 08-26-2011 at 08:39 PM
Thanks. My local shop is terrible and does not even have the hops and yeast refrigerated at
Posted in thread: Yeast on 08-26-2011 at 08:10 PM
I used Nottingham to ferment an American wheat. Once I keg the beer, could I put a pale ale in
the carboy on top of the yeast? I know it is possible. I am just worried about off tastes
moving from a w...
Posted in thread: 1st brew in 3 years on 08-21-2011 at 04:09 AM
Yes I did. I need to mash one night and boil the next night. Usually that works better.
Posted in thread: 1st brew in 3 years on 08-21-2011 at 03:54 AM
We had our second child 3 years ago. With growing a business and 2 young children, I took a
break from brewing. I did my first batch in 3 years tonight. It is an American Wheat.
Everything went wrong....
Posted in thread: Fridge and parts advice on 01-14-2009 at 02:20 AM
Thanks guys. He is not a homebrewer. He just has this kit from Beverage Factory. I connects to
the outside of a fridge. Money is not an issue for him at all. He might be better off to send
it back and...
Posted in thread: Fridge and parts advice on 01-11-2009 at 12:38 PM
Reading previous posts, it seems that if the fridge has a freezer, it may not easily be
converted to a kegerator with a tower faucet.
Posted in thread: Fridge and parts advice on 01-10-2009 at 04:55 PM
Hi All:I hope everyone had a good holiday. Life with an infant is hectic and I have not been on
here or brewed in 6 months. I have 100 pounds of grain and hope to knock out 2 beers this
month.I have a...
Posted in thread: Haier 4.2cft Fridge to Kegerator? on 09-17-2008 at 02:13 PM
Is it the same fridge they use for the Haier kegerator?
Posted in thread: LHBS...Lansing, MI??? on 09-17-2008 at 02:11 PM
Red Salamander in Grand Ledge or Things beer in Webberville. Things beer has a better
selection. I may be up there on Saturday for some tailgating and Rudy bashing.
Posted in thread: Steeping grains in full-boil... on 09-17-2008 at 01:53 PM
You can if you want, it will take more to get the water to the right temp though. I usually
soak them in a 3 gallon gott cooler for an hour and get my equipment set up then to brew
including warming u...
Keg 1: American Wheat
Keg2: German Ale
Next up: Christmas Old Ale, American Wheat AG, need suggestions
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