Last Activity:05-10-2008 11:24 AM
Posted in thread: Cloudy beer on 05-06-2008 at 03:42 PM
Thanks everyone, great advice from all.When I siphoned it from the fermenter into the bottles,
I was very careful, except some of the crud on the bottom of the carboy made its way into the
Posted in thread: Cloudy beer on 05-05-2008 at 04:53 PM
Hello gents,I brewed my first AG Belgian Blonde about 5 weeks ago, and just did a single
fermentation. I just opened the first bottle to test the SG, and even for being young, its
turned out AMAZING. ...
Posted in thread: Did i just poison myself? on 02-13-2008 at 03:11 AM
Again, thanks for the replies everyone.Just for clarification again though, I NEVER planned on
mixing both oxyclean and bleach. Lol, I'm not sure why the discussion went that direction...
I've got ple...
Posted in thread: Did i just poison myself? on 02-12-2008 at 09:13 PM
Thanks for the replies everyone. I wasn't planning on mixing the two... Just curious as to any
affect if any after rinsing the oxy out, bleach to sanitize containdications and what not...
Posted in thread: Did i just poison myself? on 02-12-2008 at 04:12 PM
I just cleaned a couple 5 gal carboys with oxyclean to get all of that sticky crap left over
from the blowoff, and I used about 4 scoops of oxyclean in each to do this. Then I read the
Posted in thread: You know you're a n00b when... on 01-13-2008 at 01:36 PM
Carboys - 1 scoop ox Oxyclean Free 9 no scent or dye). Put blowoff tube in carboy. Let soak.
When done soaking hook blowoff tube to autosiphon and siphon the water with oxyclean out of the
carboy ( th...
Posted in thread: You know you're a n00b when... on 01-12-2008 at 10:52 PM
... when you have no clue how to clean out your blow off tubes and empty class carboys after
they've been used.:confused: I'm clueless. Help!
Posted in thread: Am I an idiot? on 01-05-2008 at 01:11 AM
Just went into my LHBS... they told me it was too late to try adding any more ME because after
8 days the yeast has already done most of its work... damn. They said to expect a fine tasting
Posted in thread: Am I an idiot? on 01-04-2008 at 11:45 PM
definitely dont use another pre-hopped. if it was hopped enough for 5 gallons in the first
place, you may have one bitter stout.You can *get a little funky* and add a hop 'aroma'(with
Posted in thread: Am I an idiot? on 01-04-2008 at 09:52 PM
To save the first brew yes. You shouldn't need more yeast, the original yeast is still there
and ready to work. You will probably need to swirl the brew around some to get them back into