Last Activity:08-13-2014 5:35 PM
Likes Given: 24
13 Likes on 12 Posts
Posted in thread: Serving Wedding Brew on 03-19-2014 at 04:55 PM
I'd suggest hiring a bartender who can properly pour your brew (it shouldn't cost you that
much—they work mostly on tips),ORYou're in Milwaukee? Do you have a brew club? Or friends
Posted in thread: Avoiding carbonation creep ??? on 03-19-2014 at 04:44 PM
the fact that some brews become more carbonated than others leads me to believe it has to do
with either sanitation (but the beer would likely taste slightly off) or that your priming
sugar might not ...
Posted in thread: Session Pale Ale - Extract Recipe on 03-05-2014 at 04:16 PM
Killer! I'm going to research mini-mashing and give it a shot. I'll check out the yeast
alternatives once I dwindle my supply down, I overbought...Any thoughts on the use of the
carapils here? Does it...
Posted in thread: Session Pale Ale - Extract Recipe on 03-04-2014 at 07:32 PM
My preference with a recipe like this is would be to:Eliminate the crystal 120. I know where
you're coming from with this: I brewed a session IPA with a mix of 40/120 and it just ended
being a bit too...
Posted in thread: mosaic and el dorado ipa on 03-04-2014 at 07:16 PM
My advice would be to make sure you err on the dry side and avoid too much residual sugar. IME
mosaic has a tendency to give an impression of sweetness that needs to be balanced by an
overall drier be...
Posted in thread: getting the most attenuation from my yeast on 02-24-2014 at 04:49 PM
You could also consider increasing the length of your mash to 90 minutes if you decide to stick
with single infusion.
Posted in thread: The Dysfunctional-Palooza Obnoxious Masshole BS Thread on 07-24-2013 at 03:11 PM
As horrifying as it is already, that picture is just begging to be Photoshopped.
Posted in thread: The Dysfunctional-Palooza Obnoxious Masshole BS Thread on 07-23-2013 at 05:15 PM
Posted in thread: The Dysfunctional-Palooza Obnoxious Masshole BS Thread on 07-23-2013 at 03:53 PM
Any opinions about homebrew shops in Boston? I'll be living pretty close to Homebrew Emporium.
Posted in thread: IPA Pickles?!? on 06-24-2013 at 05:23 PM
This is my second time trying the Sea Hag recipe, and it's just...awful. Waaayyyyy too
sour—the vinegar is overwhelmingly strong, I almost choked on this crap. I did a batch
with apple cider vin...