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• Posted in thread: Homebrewstuff.com / Plate Chiller on 03-04-2011 at 03:43 PM
  I was wondering if anyone has any experience with ordering equipment with this company? And if
  anyone has any experience with their plate chillers? They have a 30 plate Chill Out plate
  chiller for a $...

• Posted in thread: Chill Out Plate Chillers on 02-26-2011 at 12:27 PM
  Hello Fellow Brewers,Does anyone have any experience with the brand Chill Out plate chillers?
  Im thinking of creating a setup for chilling that involves a pump and a plate chiller. I was
  wondering how...

• Posted in thread: Lager Yeast Starter on 02-04-2011 at 03:53 PM
  I would go with 3 packets and make sure you aerate very well! You want to hit at least 8 to 10
  ppm. If you can inject oxygen for a 60 second burst that is best! A combination of a strong
  yeast pitch a...

• Posted in thread: Aerating Wort on 11-15-2010 at 11:34 AM
  I have a question on aerating wort. Im looking into getting an oxygenator, and using a
  disposable oxygen tank. I was wondering if it is best to get one and use a hepa filter mid way
  through the air li...

• Posted in thread: Yeast Starter on 10-05-2010 at 09:33 PM
  Hello fellow homebrewers,Im looking to do some yeast starters. And im looking for an opinion on
  equipment. I make 5 gallon batches of beer. Should I do the 2000 ml flask over the 1000 ml
  flask? Ive he...

• Posted in thread: New to malting on 05-06-2010 at 11:12 AM
  Do any of the gluten free grains have some what of a munich style malt taste to them? Any
  certain ones that are better for malt aroma, and sweetness? Nuttiness? Which ones are used for
  a good base mal...

• Posted in thread: New to malting on 05-05-2010 at 02:22 PM
  My dad is a celiac and he makes gluten free bread dough for sale to bake at home so I already
  understand the basics of cross contamination.I home brew beer and would like to brew him a
  gluten free bee...