Last Activity:07-11-2014 7:51 AM
Posted in thread: How does my crush look - first time crushing my own grain on 07-05-2014 at 04:03 PM
I brewed up a Honey Kolsch yesterday and I did not have a stuck sparse and I was very close to
my numbers even though I boiled off a little too much, oops. I'm going to brew again next
weekend to see ...
Posted in thread: How does my crush look - first time crushing my own grain on 07-03-2014 at 04:20 PM
I got a Captain Crush a few weeks ago and I am now just trying it out. I have the gap set to
the recommended settings, but I am wondering if my crush looks good or do I need to adjust my
gap width. 20...
Posted in thread: Vienna Lager not bubbling after 24 hours? on 03-03-2014 at 11:20 PM
Yes the wire is connected to my temperature controller. I found that if I have it in a bottle
or something that the fridge is turning on and off more frequently. This way I get the actual
temp of my b...
Posted in thread: Vienna Lager not bubbling after 24 hours? on 03-03-2014 at 11:12 PM
Thanks! I'm just use to ales that have a pretty active fermentation. I almost blew my blowoff
tube out of my Brown Ale that I made this weekend. Sent from my iPad using Home Brew
Posted in thread: Vienna Lager not bubbling after 24 hours? on 03-03-2014 at 11:01 PM
I brewed up a Vienna Lager on Sunday using Wyeast Munich Lager yeast. I made up a 2L starter on
Friday morning cold crashed it Saturday night and took it out of the fridge after my mash was
Posted in thread: Lager Yeast starter on 02-28-2014 at 08:26 PM
Thanks for the help! I have it going at room temperature right now. I plan to brew Sunday
morning, so I was thinking that I will let it go until tomorrow night and then put it in the
fridge overnight ...
Posted in thread: Lager Yeast starter on 02-28-2014 at 06:55 PM
I'm brewing up a Vienna Lager on Sunday and just starting my 2L yeast starter. I'll be using
Wyeast 2308 Munich Lager yeast. For this yeast starter, should I do it at 52F, which i will
primary at, or ...
Posted in thread: Kegging a beer without putting it in a keezer on 10-26-2013 at 05:58 PM
I brewed a Bavarian Dunkel today and put it in my keezer to ferment, it's my first lager. The
only problem is that I already have 2 kegs in my keezer and my stout is due to go into a keg
today. Am I g...
Posted in thread: GE 7.0cf freezer cooling lines on 09-18-2013 at 10:27 PM
I wish I would have thought about making the collar overhang a little bit and then I could
haves dr a back splash. I opted to make it flush and a little cleaner looking.
Posted in thread: GE 7.0cf freezer cooling lines on 09-18-2013 at 12:51 AM
I recently converted a GE 7.0cf chest freezer into a keezer with 3 taps. So far so good other
than the fact that I don't have a drip tray mounted yet. I thought about tutting 2 small screws
into the f...