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02-10-2011

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03-10-2011 12:39 PM

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  • Posted in thread: Kombucha Newbie on 02-10-2011 at 08:44 PM
    Diluting with unsweetened tea should work just fine. Since there's still plenty of sugar in the
    mix, the SCOBY will continue processing and generate more CO2 over time.

  • Posted in thread: Kombucha Newbie on 02-10-2011 at 07:23 PM
    I've made a couple of batches of kombucha over the last month or two, and three cups of sugar
    per gallon seems like a lot. That's three tablespoons of sugar per cup. I've found that using
    one cup of s...

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