Last Activity:02-10-2011 1:32 PM
Posted in thread: Issue with doing half batches on 02-01-2011 at 01:54 PM
Make sure the extract is completely dissolved in the water before you bring it to boil. When I
do it, I get the water hot, take it OFF the heat, mix in the extract (and take your time here
to do it co...
Posted in thread: How do you keep your notes? Logs? on 01-31-2011 at 09:36 PM
Randy Mosher's brew log.You can print the pdf's here:
Posted in thread: Do you focus on a style? on 01-28-2011 at 02:38 PM
I focus on certain styles as a base, but I'm oftentimes coloring a bit outside the lines. (abv
too high for style, color is off, ect). This happens on accident just as often as I do it on
Posted in thread: Recycling Beer Bottles -- Tricks for Glue Removal? on 01-24-2011 at 09:11 PM
Tell us how it turns out!
Posted in thread: Why do we put the airlock on the top? on 12-23-2010 at 07:46 PM
Make some buckets and lids that are configured this way, and set up a webpage. You'll make $$.
Posted in thread: What size brew pot to get? on 12-23-2010 at 07:28 PM
I went with a 6 gallon pot...and I'm actually glad I did so!My electric stove has a hard time
getting a good boil going. I can get about 4 gallons going good without waiting toooo long. So
yeah, heat ...
Posted in thread: Is water that big of a deal in all grain? on 12-22-2010 at 09:09 PM
He's wondering if water is a big deal...if it makes a big difference.
Posted in thread: Caribbean-style Ale recipe on 12-22-2010 at 09:06 PM
There's a recipe by Randy Mosher in his book "Radical Brewing" called "Black Ship Pirate
Stout." Granted, it's a stout, but I'll share the spicings he put in it. They work well
together, see what you ...
Posted in thread: London Ale Yeast: strange aroma? on 12-22-2010 at 07:30 PM
What if you mixed some oxiclean in water, then added starsan to it. Will that clean and
sanitize in one go? :)
Posted in thread: liquid used in airlock on 12-22-2010 at 02:36 PM