Last Activity:04-03-2010 7:35 PM
Posted in thread: Don't make this mistake!! on 10-01-2007 at 02:09 AM
I had the same issue with a batch of American Light. I couldn't drink half of a bottle, but a
guy at work drank almost the whole batch! I was tempted to dump it, but he took it, and
returned the bottl...
Posted in thread: first altered success on 09-22-2007 at 01:26 AM
Cracked my first brew today of a altered "box kit". It was a Brewers Best English Brown Ale,
but I added 8 oz. of crushed Roasted Barley to the recipe. I know it wasn't much, but it did
change the tas...
Posted in thread: something different on 09-17-2007 at 02:24 AM
Ok, so I made this brew. I added the spices at 30 minutes instead of 45. I also added a 29 oz.
can of pumpkin. I took a O.G. it was 1.042. Now we wait.
Posted in thread: when to add pumpkin? on 09-16-2007 at 01:08 PM
I have a question about the pumpkin itself. What style of pumpkin? Canned like for pumpkin
pies? I plan on brewing one tonight, thanks!
Posted in thread: Another nervous newbie! on 09-15-2007 at 02:42 PM
Normal. Let it sit. And wait. I hated waiting too, but I did the same thing your thinking, brew
more often and it keeps you busy. Good luck!
Posted in thread: something different on 09-15-2007 at 02:32 AM
I went to the LHBS to pick up something to brew this weekend. I was talking to the guys there
and they pulled out a seasonal recipe that I am gonna take a gamble on. Starts with a Brewers
Best Scotch ...
Posted in thread: top off on 09-13-2007 at 08:07 PM
Just a quick question....After I have transfered from the primary(a full 5 gal.) to my
secondary(now less than 5 gal.) can I top this off so it is back to 5 full gallons? In the
process of transfer, b...
Posted in thread: Anyone brewed a Russian Imperial Stout Brewer's Best kit???? on 08-30-2007 at 06:43 PM
I have done three BB kits. The only one I did not like was the American Light. I have brewed
the Irish Stout, Oktoberfest, English Brown Ale, and the American Light. I was told by the LHBS
to just dis...
Posted in thread: steeping question? on 08-28-2007 at 02:50 AM
I have been surfing thru some of the past posts and have come across some that put hops into a
tea ball. And another about sparging your grains after steeping in a grain bag. Question being,
Posted in thread: What did I make??? on 08-27-2007 at 02:21 AM
I used Muntons Dry Yeast. I had it readily available. Would a liquid yeast be more suitable?
Also, this would be considered an Extract brew, correct?