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04-25-2015 9:38 PM

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43 Likes on 37 Posts 


  • All-grain brewer doing 5 and 10 gallon batches. Winemaker who loves trying new fruit wine and mead recipes.
  • Pale ale, IPA, wheat beer, stout, India black ale.
  • IPA, orange mead, apple cyser, strawberry mead.
  • Skeeter pee.
  • American Pale Ale, Irish Stout, IPA, Hard Apple Cider, Burgundy, Imperial IPA, Witbier, Cream Ale, Wheat Beer, Strawberry wine, Riesling, cranberry wine, pumpkin ale.
  • Porter, stout, common ale, wheat beer, pale ale, apple cider.
  • Male
  • Married
  • Ravenna
  • Mi


  • Posted in thread: How many gallons of homebrew in 2015? on 04-26-2015 at 12:39 PM
    9711 +5 gallon breakfast stout &6.5 gallon pale ale =9722.5

  • Posted in thread: Be on the lookout for Clown Shoes Space Cake on 04-26-2015 at 12:26 PM
    I stopped into a new local bottle shop and found this yesterday. I talked to the owner and he
    loves Clown Shoes beer. I grabbed a bomber of this and also undead party crasher stout.

  • Posted in thread: Nierra Sevada (Session SNPA Clone) on 04-25-2015 at 10:52 PM
    I used this grain bill today with all Citra hops. 6.5 gallons in he fermenter at 1.044. Good
    brew day, very excited about it.

  • Posted in thread: Founder's Breakfast Stout Clone on 04-25-2015 at 10:50 PM
    Good brew day. Hit 1.084.

  • Posted in thread: Founder's Breakfast Stout Clone on 04-25-2015 at 05:24 PM
    Finally making this one again today. One of my favorite recipes.

  • Posted in thread: Co2, NITROGEN & OXYGEN TANKS FOR SALE on 04-23-2015 at 10:10 PM
    Talk about fast. I contacted him Tuesday and my tank was waiting for me when I got home today.
    Initial inspection looks very good. Now to get it filled. Thanks!

  • Posted in thread: Mosaic Honey Wheat on 04-22-2015 at 08:53 PM
    Just found this today and I have mosaic hops in the freezer. It sounds like a great recipe. I
    hope to try it soon.

  • Posted in thread: Nierra Sevada (Session SNPA Clone) on 04-21-2015 at 02:33 PM
    Personally I would either use Columbus for your bittering or make it all Cascade. I've made
    this many times and most of those times I didn't have Perle. This is one of my favorite recipes
    and I'll be ...


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