Last Activity:12-11-2013 11:20 AM
Likes Given: 2
14 Likes on 14 Posts
Posted in thread: Centennial Blonde (Simple 4% All Grain, 5 & 10 Gall) on 11-22-2013 at 01:26 AM
So I have a question here (I know its somewhere in this thread, but I dont want to read through
some 374 pages for it). I can be lazy at times. When making a 10 gallon batch would it be
possible to us...
Posted in thread: Rebel Brewer Giveaway! on 11-21-2013 at 05:11 PM
I am in!
Posted in thread: Begginging Recipies? on 11-21-2013 at 11:50 AM
Try Brewtarget. It is free. Works on Windows, Mac, and Linux. Very easy to use.
Posted in thread: Centennial Blonde (Simple 4% All Grain, 5 & 10 Gall) on 11-19-2013 at 11:55 PM
You guys cold crashing this one before kegging? I brewed it 9 days ago but its sharing the
fermentation freezer with another brew that calls for 3 weeks to ferment so I can't really
lower the temp the...
Posted in thread: NG 23 Tip Burners on 11-12-2013 at 07:33 PM
That link says 100k, not 10k...Missed a zero :) Even better.
Posted in thread: NG 23 Tip Burners on 11-12-2013 at 06:58 PM
These? 10,000 BTU?
Posted in thread: Centennial Blonde (Simple 4% All Grain, 5 & 10 Gall) on 11-08-2013 at 11:34 PM
So I did not think of this and added that half gallon of water I had left over...I went in to
check the primary and there must have been an overflow out of the airlock...there was maybe
15ml of liquid...
Posted in thread: Houston Group Grain Buy #5 on 11-06-2013 at 04:09 AM
OK nvm I don't wanna get In troubleI don't mean to scare you away ... I hope you still try to
arrange the group buy ... it benefits a lot of us. You just can't do it for a profit.
Posted in thread: Houston Group Grain Buy #5 on 11-06-2013 at 01:55 AM
If a store did do a group buy. Add a processing fee of 10 bucks each pallet. 400 bucks of
profit for LHBS. Just do full sacks and no split orders.DO NOT ADD ANYTHING TO THE PRICE OF THE
GRAIN FOR PROF...
Posted in thread: Centennial Blonde (Simple 4% All Grain, 5 & 10 Gall) on 10-31-2013 at 01:45 PM
Not having the time to push through 367 pages ... any other recommended yeasts if Danstar is
not available? I have US05 and a couple other options on hand. Also any recommended substitute