Last Activity:12-23-2014 2:06 PM
2 Likes on 2 Posts
Posted in thread: HERMS Temperature Control Help on 12-22-2014 at 10:48 PM
My probe is where the wort returns to the MLT. I usually have 2 degrees less than what i have
the pid set at. I can reliably compensate for that bc its consistent. Every system has it's
Posted in thread: Question on Cold Crashing on 12-22-2014 at 10:18 PM
Honestly, I don't use anything to prevent oxygen from getting on to my beer while cold
crashing. I've never had any issues with oxidation. I just use some tinfoil to prevent anything
from getting in t...
Posted in thread: A little too much Oak for a Christmas fail. Need advice on 12-22-2014 at 10:16 PM
Ditto on what others are saying. I left a barleywine in a fresh char barrel for 3.5 months. It
was over oaked to the point that I thought I needed to brew a new batch and blend the two.
After 4 months...
Posted in thread: Hey guys. I'm back. on 10-22-2014 at 11:51 PM
You pitch your yeast into the mash?Sent from my iPad using Home Brew
Posted in thread: Pic of the 1st bottle of your 1st beer on 09-20-2014 at 03:47 PM
I would post a pic of my first beer, but it exploded. Sent from my iPhone using Home Brew
Posted in thread: You know you're a home brewer when? on 09-20-2014 at 03:42 PM
When your wife is mad that all of the pillow cases are being used to cover carboys to keep the
light out!Sent from my iPhone using Home Brew
Posted in thread: Uh Oh.. What did I do? on 09-19-2014 at 02:31 AM
It's def. just cold breakSent from my iPhone using Home Brew
Posted in thread: Caramel/ Toffee on 12-24-2013 at 07:23 PM
I added it directly to the primary. I didnt want to lose any in the cold break and hops in the
bottom of the boil kettle.
Posted in thread: Caramel/ Toffee on 12-23-2013 at 05:54 PM
167678I made my own dark candi sugar with 2 cups of table sugar and 1/2 tsp cream of tartar to
invert it. It took about 45 minutes and alot of stirring to get this color. I used it in a
dubbel. I'll l...
Posted in thread: Mold or Flocculated Yeast on 12-19-2013 at 07:59 PM
My money is on an infection. I've never seen that before!