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11-22-2010

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11-05-2012 11:53 AM

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  • Posted in thread: The smell puts the ladies off :o on 09-25-2012 at 10:40 PM
    I wonder then if it's related to the yeast strain or something. Weird. What happens with a
    different yeast strain?I haven't tried a different yeast strain, I stuck with this one as the
    taste is great ...

  • Posted in thread: Will This Alcohol Calculator Work On Cider? on 09-24-2012 at 03:29 PM
    I've made four or five 5G batches with a couple of different juices and I have never had a
    problem stopping fermentation dead with cold crashing, always using SafeAle-04. One batch using
    a different y...

  • Posted in thread: The smell puts the ladies off :o on 09-19-2012 at 10:20 PM
    What I would do is put it in the cold crashing area for three weeks (or longer), until the
    cider is clearA buddy of mine made cider following the exact same process as me, except the
    cold crashing end...

  • Posted in thread: The smell puts the ladies off :o on 09-19-2012 at 10:12 PM
    Now that you have my attention, where is Rescue Ca.?Funny you should ask, I see cars all the
    time with a license plate frame that reads "Where in the hell...is Rescue, CA?" :)Northern
    California, in t...

  • Posted in thread: The smell puts the ladies off :o on 09-19-2012 at 09:11 PM
    Does it get better as you near the bottom of the keg (more time in the keg), or does it stay
    cloudy and yeasty till the end?Well, a keg only lasts a week or two around here but it's the
    same from star...

  • Posted in thread: The smell puts the ladies off :o on 09-19-2012 at 08:57 PM
    Now that I have your attention... :)I have made 4-5 batches of cider following CvilleKevin's
    basic process;Buy the best juice you can get (lucky enough to have several local cider mills),
    add sugar to...

  • Posted in thread: where can i find easy cider making instructions. on 05-09-2012 at 08:39 PM
    Assuming you are are able to keg, and that you like your cider medium as opposed to dry, here
    is the recipe and brewlog from a batch I just kegged;Barsotti Cider - 3/8/20125.5G Barsotti
    Apple Juice - ...

  • Posted in thread: Calculating alcohol after the fact on 03-13-2012 at 11:25 PM
    I know with out a doubt that it is correct. If you are topping up it is because some volume has
    been removed. Either by racking or taking a hydromiter reading. What was removed had either
    alcohol, sug...

  • Posted in thread: Calculating alcohol after the fact on 03-13-2012 at 04:31 PM
    That helps a lot. Just to clarify were you adding undiluted apple juice concentrate or apple
    juice made from concentrate? In either case can you estimate the volumes added? If so then we
    can determine...

  • Posted in thread: Calculating alcohol after the fact on 03-12-2012 at 08:38 PM
    The real question is, where is the OP?Sorry about that, for some reason I don't understand I
    wasn't getting notifications from the thread, I thought it was sitting silent, boy was I wrong
    :)Please all...

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